'Expected satiety' changes hunger and fullness in the inter-meal interval

Appetite

Volumn 56, Issue 2, 2011, Pages 310-315

  Brunstrom, Jeffrey M ^a   Brown, Steven ^a   Hinton, Elanor C ^a   Rogers, Peter J ^a   Fay, Stephanie H ^a  

^a UNIVERSITY OF BRISTOL   (United Kingdom)

Author keywords

Cognition; Energy intake; Expected satiety; Food; Human; Meal size; Memory

Indexed keywords

ADULT; APPETITE; ARTICLE; CALORIC INTAKE; CONTROLLED STUDY; EXPECTATION; FEMALE; FOOD INTAKE; FOOD PACKAGING; FRUIT JUICE; HUMAN; HUMAN EXPERIMENT; HUNGER; MALE; MEAL; MEMORY; NORMAL HUMAN; RATING SCALE; SATIETY;

ADULT; ANALYSIS OF VARIANCE; APPETITE; BEVERAGES; ENERGY INTAKE; FEMALE; FRUIT; HUMANS; HUNGER; MALE; QUESTIONNAIRES; SATIATION; WEIGHT LOSS; YOUNG ADULT;

EID: 79551606581     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2011.01.002     Document Type: Article

References (40)

1. Blundell J.E., Rogers P.J., Hill A.J. Evaluating the satiating power of foods. Implications for acceptance and consumption. Food acceptance and nutrition 1987, Academic Press, London. D.A.B.J. Solms, R.M. Pangbourne, O. Raunhardt (Eds.).
2. Brunstrom J.M. Associative learning and the control of human dietary behavior. Appetite 2007, 49(1):268-271.
3. Brunstrom J.M., Collingwood J., Rogers P.J. Perceived volume, expected satiation, and the energy content of self-selected meals. Appetite 2010, doi:10.1016/j.appet.2010.03.005.
4. Brunstrom J.M., Rogers P.J. How many calories are on our plate? Expected fullness, not liking, determines meal-size selection. Obesity 2009, 17:1884-1890.
5. Brunstrom J.M., Shakeshaft N.G. Measuring affective (liking) and non-affective (expected satiety) determinants of portion size and food reward. Appetite 2009, 52(1):108-114.
6. Brunstrom J.M., Shakeshaft N.G., Alexander E. Familiarity changes expectations about fullness. Appetite 2010, doi:10.1016/j.appet.2010.01.015.
7. Brunstrom J.M., Shakeshaft N.G., Scott-Samuel N.E. Measuring 'expected satiety' in a range of common foods using a method of constant stimuli. Appetite 2008, 51(3):604-614.
8. Capaldi E.D., Owens J.Q., Privitera G.J. Isocaloric meal and snack foods differentially affect eating behavior. Appetite 2006, 46(2):117-123.
9. Caputo F.A., Mattes R.D. Human dietary responses to perceived manipulation of fat-content in a midday meal. International Journal of Obesity 1993, 17(4):237-240.
10. Chapelot D., Pasquet P., Apfelbaum M., Fricker J. Cognitive-factors in the dietary-response of restrained and unrestrained eaters to manipulation of the fat-content of a dish. Appetite 1995, 25(2):155-175.
11. Crystal S.R., Teff K.L. Tasting fat. Cephalic phase hormonal responses and food intake in restrained and unrestrained eaters. Physiology & Behavior 2006, 89(2):213-220.
12. Eisenstein J., Roberts S.B., Dallal G., Saltzman E. High-protein weight-loss diets. Are they safe and do they work? A review of the experimental and epidemiologic data. Nutrition Reviews 2002, 60(7):189-200.
13. Ferriday D., Brunstrom J. Is memory for food affected by its 'biological relevance'?. Appetite 2010, 55(1):164-174.
14. Gift A. Visual analogue scales. Measurement of subjective phenomena. Nursing Research 1989, 38(5):286-288.
15. Higgs S. Memory for recent eating and its influence on subsequent food intake. Appetite 2002, 39(2):159-166.
16. Higgs S. Memory and its role in appetite regulation. Physiology & Behavior 2005, 85(1):67-72.
17. Higgs S. Cognitive influences on food intake. The effects of manipulating memory for recent eating. Physiology & Behavior 2008, 94(5):734-739.
18. Higgs S., Williamson A.C., Attwood A.S. Recall of recent lunch and its effect on subsequent snack intake. Physiology & Behavior 2008, 94(3):454-462.
19. Higgs S., Williamson A.C., Rotshtein P., Humphreys G.W. Sensory-specific satiety is intact in amnesics who eat multiple meals. Psychological Science 2008, 19(7):623-628.
20. Higgs S., Woodward M. Television watching during lunch increases afternoon snack intake of young women. Appetite 2009, 52(1):39-43.
21. Irvine M.A., Brunstrom J.M., Rogers P.J. Perceptions of the satiating efficacy of a range of common foods. Appetite 2008, 51(3):761-1761.
22. Jesudason D.R., Monteiro M.P., McGowan B.M.C., Neary N.M., Park A.J., Philippou E., et al. Low-dose pancreatic polypeptide inhibits food intake in man. British Journal of Nutrition 2007, 97(3):426-429.
23. Koska J., DelParigi A., de Courten B., Weyer C., Tataranni P.A. Pancreatic polypeptide is involved in the regulation of body weight in pima Indian male subjects. Diabetes 2004, 53(12):3091-3096.
24. Miller D.L., Castellanos V.H., Shide D.J., Peters J.C., Rolls B.J. Effect of fat-free potato chips with and without nutrition labels on fat and energy intakes. American Journal of Clinical Nutrition 1998, 68(2):282-290.
25. O'Sullivan, H. L., Alexander, E., Ferriday, D., & Brunstrom, J. M. (2010). Effects of repeated exposure on liking for a reduced-energy-dense food. American Journal of Clinical Nutrition, doi:10.3945/ajcn.2009.28863.
26. Ogden J., Wardle J. Cognitive restraint and sensitivity to cues for hunger and satiety. Physiology & Behavior 1990, 47(3):477-481.
27. Padilla G., Presant C., Grant M., Metter G., Lipsett J., Heide F. Quality of life index for patients with cancer. Research in Nursing and Health 1983, 6(3):117-126.
28. Pliner P., Zec D. Meal schemas during a preload decrease subsequent eating. Appetite 2007, 48(3):278-288.
29. Poppitt S.D., McCormack D., Buffenstein R. Short-term effects of macronutrient preloads on appetite and energy intake in lean women. Physiology & Behavior 1998, 64(3):279-285.
30. Provencher V., Polivy J., Herman C. Perceived healthiness of food If it's healthy, you can eat more!. Appetite 2009, 52(2):40-44.
31. Schmidt P.T., Naslund E., Gryback P., Jacobsson H., Holst J.J., Hilsted L., et al. A role for pancreatic polypeptide in the regulation of gastric emptying and short-term metabolic control. Journal of Clinical Endocrinology & Metabolism 2005, 90(9):5241-5246.
32. Shide D.J., Rolls B.J. Information about the fat-content of preloads influences energy-intake in healthy women. Journal of the American Dietetic Association 1995, 95(9):993-998.
33. Swithers S.E., Martin A.A., Davidson T.L. High-intensity sweeteners and energy balance. Physiology & Behavior 2010, 100(1):55-62.
34. van Strien T., Frijters J.E.R., Bergers G.P.A., Defares P.B. The Dutch eating behavior questionnaire (DEBQ) for assessment of restrained, emotional, and external eating behavior. International Journal of Eating Disorders 1986, 5(2):295-315.
35. Wardle J. Hunger and satiety. A multidimensional assessment of responses to caloric loads. Physiology & Behavior 1987, 40(5):577-582.
36. Wilkinson L.L., Brunstrom J.M. Conditioning 'fullness expectations' in a novel dessert. Appetite 2009, 52(3):780-783.
37. Wooley O.W., Wooley S.C., Dunham R.B. Calories and sweet taste. Effects on sucrose preference in obese and nonobese. Physiology & Behavior 1972, 9(5):765-768.
38. Wooley O.W., Wooley S.C., Dunham R.B. Can calories be perceived and do they affect hunger in obese and nonobese humans. Journal of Comparative and Physiological Psychology 1972, 80(2):250-258.
39. Wooley S.C. Physiologic versus cognitive factors in short term food regulation in obese and nonobese. Psychosomatic Medicine 1972, 34(1):62-68.
40. Yeomans M.R., Lartamo S., Procter E.L., Lee M.D., Gray R.W. The actual, but not labelled, fat content of a soup preload alters short-term appetite in healthy men. Physiology & behavior 2001, 73(4):533-540.