Antibacterial activity of some Lamiaceae essential oils using resazurin as an indicator of cell growth

LWT

Volumn 44, Issue 4, 2011, Pages 1199-1206

  Hussain, Abdullah I ^a,c   Anwar, Farooq ^b   Nigam, Poonam S ^c   Sarker, Satyajit D ^d   Moore, John E ^c,e   Rao, Juluri R ^c,f   Mazumdar, Anisha ^c  

^a GC UNIVERSITY   (Pakistan)

^b UNIVERSITY OF AGRICULTURE   (Pakistan)

^c UNIVERSITY OF ULSTER   (United Kingdom)

^d UNIVERSITY OF WOLVERHAMPTON   (United Kingdom)

^e BELFAST CITY HOSPITAL   (United Kingdom)

^f AGRI FOOD AND BIOSCIENCES INSTITUTE   (United Kingdom)

Author keywords

Gram positive; MBC; MIC; Patchouli alcohol; Posostemon cablin; Resazurin; Thymol; Thymus vulgaris

Indexed keywords

ALCOHOLS; CAMPHOR; CELL PROLIFERATION; MONOTERPENES; PHENOLS; SPOILAGE; THYMUS;

GRAM POSITIVE; PATCHOULI ALCOHOL; POSOSTEMON CABLIN; RESAZURIN; THYMOL; THYMUS VULGARIS;

ESSENTIAL OILS;

BACTERIA (MICROORGANISMS); DRYOBALANOPS; LAMIACEAE; LAVANDULA; LAVANDULA ANGUSTIFOLIA; MAGNOLIOPHYTA; MELISSA OFFICINALIS; POGOSTEMON CABLIN; POSIBACTERIA; ROSMARINUS OFFICINALIS; SALVIA OFFICINALIS; THYMUS VULGARIS;

EID: 78751706656     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2010.10.005     Document Type: Article

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