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Volumn 25, Issue 4, 2010, Pages 381-389

The influence of L-carnitine suplementation on the antioxidative abilities of serum and the central nervous system of ethanol-induced rats

Author keywords

Antioxidants; Brain; Ethanol; L carnitine; Lipid peroxidation; Protein oxidation; Rats; Serum

Indexed keywords

4 HYDROXYNONENAL; ALCOHOL; ALPHA TOCOPHEROL; ASCORBIC ACID; CARNITINE; COPPER; DRINKING WATER; GLUTATHIONE; GLUTATHIONE DISULFIDE; LIPID HYDROPEROXIDE; MALONALDEHYDE; RETINOL; SUPEROXIDE DISMUTASE; TRYPTOPHAN; ZINC;

EID: 78751577615     PISSN: 08857490     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11011-010-9217-7     Document Type: Article
Times cited : (28)

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