Co-precipitation of beta-carotene and bio-polymer using supercritical carbon dioxide as antisolvent

Open Chemical Engineering Journal

Volumn 4, Issue 1, 2010, Pages 11-20

  Franceschi, Elton ^a   de Cezaro, Alana ^b   Ferreira, Sandra R S ^c   Kunita, Marcos H ^d   Muniz, Edvani C ^d   Rubira, Adley F ^d   Vladimir Oliveira, J ^b  

^a TIRADENTES UNIVERSITY   (Brazil)

^b DEPARTMENT OF FOOD ENGINEERING   (Brazil)

^c FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

^d STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

Beta carotene; Bio polymer; Carbon dioxide; Encapsulation; Seds technique

Indexed keywords

CARBON DIOXIDE; COPRECIPITATION; DICHLOROMETHANE; ENCAPSULATION; MORPHOLOGY; POLYMERS;

BETA CAROTENE; CONCENTRATION RATIO; ENCAPSULATION EFFICIENCY; ORGANIC SOLUTIONS; SCANNING ELECTRONIC MICROSCOPY (SEM); SEDS TECHNIQUE; SOLUTION FLOW RATE; SUPERCRITICAL CARBON DIOXIDES;

SUPERCRITICAL FLUID EXTRACTION;

EID: 78651591917     PISSN: None     EISSN: 18741231     Source Type: Journal    
DOI: 10.2174/1874123101004020011     Document Type: Article

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