Ultrasonic cutting of foods with inclined moving blades

Journal of Food Engineering

Volumn 103, Issue 4, 2011, Pages 394-400

  Arnold, Gunther ^a   Zahn, Susann ^a   Legler, Anne ^a   Rohm, Harald ^a  

^a DRESDEN UNIVERSITY OF TECHNOLOGY   (Germany)

Author keywords

Blade inclination; Food; Ultrasonic cutting

Indexed keywords

BLADE INCLINATION; CONVENTIONAL CUTTING; CUTTING FORCES; CUTTING VELOCITY; FOOD; ULTRASONIC EXCITATION;

MECHANICAL PROPERTIES; STIFFNESS; ULTRASONIC CUTTING;

ULTRASONICS;

EID: 78651242881     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2010.11.009     Document Type: Article

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