메뉴 건너뛰기




Volumn 52, Issue , 2008, Pages

Observed dietary intake in adults with intellectual disability living in the community

Author keywords

Community residence; Fruit and vegetables; Intellectual disability; Micronutrients; Observed food record

Indexed keywords


EID: 78649836289     PISSN: 16546628     EISSN: None     Source Type: Journal    
DOI: 10.3402/fnr.v52i0.1857     Document Type: Article
Times cited : (61)

References (36)
  • 1
    • 84863610736 scopus 로고
    • Geneva: WHO; Available from: [cited 17 July 2008]
    • World Health Organisation. ICD-10 guide for mental retardation. Geneva: WHO; 1990. Available from: http://www.who.int/mental-health/media/en/69.pdf [cited 17 July 2008].
    • (1990) ICD-10 Guide for Mental Retardation
  • 2
    • 0347087957 scopus 로고    scopus 로고
    • Mental retardation: Cognitive aspects
    • Smelser NJ & Baltes BP, eds. Oxford, Elsevier Science Ltd.
    • Mervis CB. Mental retardation: cognitive aspects. In Smelser NJ & Baltes BP, eds. International encyclopaedia of the social and behavioral sciences. Oxford, Elsevier Science Ltd.; 2001. p. 9700-4.
    • (2001) International Encyclopaedia of the Social and Behavioral Sciences , pp. 9700-9704
    • Mervis, C.B.1
  • 7
    • 0033848073 scopus 로고    scopus 로고
    • The move from a long-stay learning disabilities hospital to community homes: A comparison of clients' nutritional status
    • DOI 10.1046/j.1365-277X.2000.00239.x
    • Bryan F, Allan T, Russell L. The move from a long-stay learning disabilities hospital to community homes: a comparison of clients' nutritional status. J Hum Nutr Diet 2000; 13: 265-70. (Pubitemid 30648995)
    • (2000) Journal of Human Nutrition and Dietetics , vol.13 , Issue.4 , pp. 265-270
    • Bryan, F.1    Allan, T.2    Russell, L.3
  • 8
    • 0036356511 scopus 로고    scopus 로고
    • Move of adults with intellectual disability from institutions to community-based living: Changes of food arrangements and oral health
    • Gabre P, Martinsson T, Gahnberg L. Move of adults with intellectual disability from institutions to community-based living: changes of food arrangements and oral health. Swed Dent J 2002; 26: 81-8.
    • (2002) Swed Dent J , vol.26 , pp. 81-88
    • Gabre, P.1    Martinsson, T.2    Gahnberg, L.3
  • 9
    • 4444231798 scopus 로고    scopus 로고
    • Lund universitet: Meddelanden från Socialhögskolan; (In Swedish)
    • Mallander O. De hjälper oss till rätta. Lund universitet: Meddelanden från Socialhögskolan; 1999: 2. (In Swedish.)
    • (1999) De Hjälper Oss Till Rätta , pp. 2
    • Mallander, O.1
  • 11
    • 0346725837 scopus 로고    scopus 로고
    • Position of the American Dietetic Association: Providing nutrition services for infants, children, and adults with developmental disabilities and special health care needs
    • ADA report
    • ADA report. Position of the American Dietetic Association: providing nutrition services for infants, children, and adults with developmental disabilities and special health care needs. J Am Diet Assoc 2004; 104: 97-107.
    • (2004) J Am Diet Assoc , vol.104 , pp. 97-107
  • 12
    • 84863631368 scopus 로고    scopus 로고
    • The National Food Administration, The Swedish National Institute of Public Health. The National Food Administration; (In Swedish.)
    • The National Food Administration, The Swedish National Institute of Public Health. The National Plan of Action for Nutrition Uppsala. The National Food Administration; 1999 (http://www.slv.se/upload/dokument/mat/nutrition/ handplanwebversion.pdf 20080717). (In Swedish.)
    • (1999) The National Plan of Action for Nutrition Uppsala
  • 13
    • 84863620424 scopus 로고    scopus 로고
    • Sweden: Umeå University; Available from: [cited 17 July 2008]. (In Swedish.)
    • Mattsson Sydner Y. Mat inom handikapp-och äldreomsorg. Sweden: Umeå University; 2004. Available from: http://www.slv.se/upload/dokument/ Rapporter/mat-naring/mat-handikapp-aldreomsorgen.pdf [cited 17 July 2008]. (In Swedish.)
    • (2004) Mat Inom Handikapp-och Äldreomsorg
    • Mattsson, S.Y.1
  • 15
    • 0347899386 scopus 로고    scopus 로고
    • Weight survey on adult persons with mental retardation living in the community
    • DOI 10.1016/j.ridd.2003.04.004
    • Hove O.Weight survey on adult persons with mental retardation living in the community. Res Dev Disabil 2004; 25: 9-17. (Pubitemid 38088009)
    • (2004) Research in Developmental Disabilities , vol.25 , Issue.1 , pp. 9-17
    • Hove, O.1
  • 16
    • 34748849280 scopus 로고    scopus 로고
    • Dietary intake of adults with mental retardation who reside in community settings
    • DOI 10.1352/0895-8017(2007)112[0392:DIOAWM]2.0.CO;2
    • Draheim CC, Stanish HI, Williams DP, Mc Cubbin JA. Dietary intake of adults with mental retardation who reside in community settings. Am J Ment Retard 2007; 112: 392-400. (Pubitemid 47473247)
    • (2007) American Journal on Mental Retardation , vol.112 , Issue.5 , pp. 392-400
    • Draheim, C.C.1    Stanish, H.I.2    Williams, D.P.3    McCubbin, J.A.4
  • 17
    • 33645580858 scopus 로고    scopus 로고
    • Researching the living conditions of people with intellectual disabilities
    • Hjelmquist E & Kebbon L, eds., Stockholm: Socialvetenskapliga forskningsrådet
    • Tøssebro J. Researching the living conditions of people with intellectual disabilities. In: Hjelmquist E & Kebbon L, eds., Methods for studying the living conditions of persons with disabilities. Stockholm: Socialvetenskapliga forskningsrådet; 1998.
    • (1998) Methods for Studying the Living Conditions of Persons with Disabilities
    • Tøssebro, J.1
  • 18
    • 84863619489 scopus 로고    scopus 로고
    • The National Board of Health and Welfare. Stockholm: Socialstyrelsen; Available from: (In Swedish.)
    • The National Board of Health and Welfare. Statistics - LSS persons with certain functional impairments - measures specified by LSS 2003. Stockholm: Socialstyrelsen; 2004. Available from: http://www.socialstyrelsen.se/Publicerat/ 2004/5105/2004-44-2.htm (In Swedish.)
    • (2004) Statistics - LSS Persons with Certain Functional Impairments - Measures Specified by LSS 2003
  • 20
    • 0020604077 scopus 로고
    • A method to assess energy expenditure in children and adults
    • Bouchard C, Tremblay A, Leblanc C, Lortie G, Savard R, Thériault G. A method to assess energy expenditure in children and adults. Am J Clin Nutr 1983; 37: 461-7. (Pubitemid 13086430)
    • (1983) American Journal of Clinical Nutrition , vol.37 , Issue.3 , pp. 461-467
    • Bouchard, C.1    Tremblay, A.2    Leblanc, C.3
  • 21
    • 0021776312 scopus 로고
    • Predicting basal metabolic rate, new standards and review of previous work
    • Schofield WN. Predicting basal metabolic rate, new standards and review of previous work. Hum Nutr Clin Nutr 1985; 39C Suppl 1: 5-41.
    • (1985) Hum Nutr Clin Nutr , vol.39 C , Issue.SUPPL. 1 , pp. 5-41
    • Schofield, W.N.1
  • 22
    • 0032148778 scopus 로고    scopus 로고
    • Validation with biological markers for food intake of a dietary assessment method used by Swedish women with three different dietary preferences
    • Johansson G, Åkesson A, Berglund M, Nermell B, Vahter M. Validation with biological markers for food intake of a dietary assessment method used by Swedish women with three different dietary preferences. Public Health Nutr 1998; 1:199-206. (Pubitemid 128548295)
    • (1998) Public Health Nutrition , vol.1 , Issue.3 , pp. 199-206
    • Johansson, G.1    Akesson, A.2    Berglund, M.3    Nermell, B.4    Vahter, M.5
  • 24
    • 84860813479 scopus 로고    scopus 로고
    • National Food Administration
    • National Food Administration. NFA database 2.00.
    • NFA Database 2.00
  • 26
    • 13244299020 scopus 로고    scopus 로고
    • Dietary energy density determined by eight calculation methods in a nationally representative United States population
    • Ledikwe JH, Blanck HM, Kettel Kahn L, Serdula MK, Seymour JD, Tohill BC, et al. Dietary energy density determined by eight calculation methods on a nationally representative United States population. J Nutr 2005; 2: 273-8. (Pubitemid 40194490)
    • (2005) Journal of Nutrition , vol.135 , Issue.2 , pp. 273-278
    • Ledikwe, J.H.1    Blanck, H.M.2    Khan, L.K.3    Serdula, M.K.4    Seymour, J.D.5    Tohill, B.C.6    Rolls, B.J.7
  • 27
    • 20444375465 scopus 로고    scopus 로고
    • Nordic Council of Ministers. Copenhagen: Nord
    • Nordic Council of Ministers. Nordic nutrition recommendations. Copenhagen: Nord; 2004: 13.
    • (2004) Nordic Nutrition Recommendations , pp. 13
  • 28
    • 84863620422 scopus 로고    scopus 로고
    • Statens livsmedelsverk. Livsmedelsverket Uppsala; Available from: [cited 17 July 2008]. (In Swedish)
    • Statens livsmedelsverk. Rekommendationer om kost och motion. Livsmedelsverket Uppsala; 2004 Available from: http://www.slv.se/templates/SLV- Page.aspx?id=14663&epslanguage=SV [cited 17 July 2008]. (In Swedish.)
    • (2004) Rekommendationer Om Kost Och Motion
  • 29
    • 0033939144 scopus 로고    scopus 로고
    • Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults
    • DOI 10.1038/sj.ejcn.1601059
    • Taylor CA, Hampl JS, Johnston JS. Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults. Eur J Clin Nutr 2000; 54: 573-8. (Pubitemid 30447325)
    • (2000) European Journal of Clinical Nutrition , vol.54 , Issue.7 , pp. 573-578
    • Taylor, C.A.1    Hampl, J.S.2    Johnston, C.S.3
  • 30
    • 29844442766 scopus 로고    scopus 로고
    • Meal and snack patterns are associated with dietary intake of energy and nutrients in US adults
    • DOI 10.1016/j.jada.2005.09.045, PII S000282230501730X
    • Kerver JM, Yang EJ, Obayashi S, Bianchi L, Song WO. Meal and snacks patterns are associated with dietary intake of energy and nutrients in US adults. J Am Diet Assoc 2006; 106: 46-53. (Pubitemid 43035478)
    • (2006) Journal of the American Dietetic Association , vol.106 , Issue.1 , pp. 46-53
    • Kerver, J.M.1    Yang, E.J.2    Obayashi, S.3    Bianchi, L.4    Song, W.O.5
  • 32
    • 0346491671 scopus 로고    scopus 로고
    • Meal pattern, food choice, nutrient intake and lifestyle factors in the Göteborg adolescence study
    • DOI 10.1038/sj.ejcn.1601726
    • Sjöberg A, Hallberg L, Höglund D, Hulthén L. Meal pattern, food choice, nutrient intake and lifestyle factors in Göteborg Adolescence Study. Eur J Clin Nutr 2003; 57: 1569-78. (Pubitemid 38016590)
    • (2003) European Journal of Clinical Nutrition , vol.57 , Issue.12 , pp. 1569-1578
    • Sjoberg, A.1    Hallberg, L.2    Hoglund, D.3    Hulthen, L.4
  • 33
    • 0028922503 scopus 로고    scopus 로고
    • Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers
    • Bingham SA, Cassidy A, Cole TJ, Welch A, Runswick SA, Black AE, et al. Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers. Br J Nutr 1998; 73: 531-50.
    • (1998) Br J Nutr , vol.73 , pp. 531-550
    • Bingham, S.A.1    Cassidy, A.2    Cole, T.J.3    Welch, A.4    Runswick, S.A.5    Black, A.E.6
  • 35


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.