Liquid chromatography-high-resolution electrostatic ion-trap mass spectrometric analysis of GD3 ganglioside in dairy products

International Dairy Journal

Volumn 21, Issue 1, 2011, Pages 42-47

  Fong, Bertram ^a   Norris, Carmen ^a   McJarrow, Paul ^a  

^a FONTERRA RESEARCH CENTRE   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

COEFFICIENT OF VARIATION; HIGH RESOLUTION; ION CURRENTS; ION TRAPS; MASS SPECTROMETRIC ANALYSIS; MICROFLORA; MILK PRODUCTS; NEURAL DEVELOPMENT; ORBITRAP; QUANTITATIVE ANALYSIS; SAMPLE MATRIX;

CHROMATOGRAPHIC ANALYSIS; DAIRIES; DAIRY PRODUCTS; LIQUIDS; MASS SPECTROMETERS; MASS SPECTROMETRY; THIN LAYER CHROMATOGRAPHY;

LIQUID CHROMATOGRAPHY;

BOVINAE;

EID: 78049284263     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2010.07.001     Document Type: Article

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