Morton lentil extract attenuated angiotensin II-Induced ardiomyocyte hypertrophy via inhibition of intracellular reactive oxygen species levels in vitro

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 19, 2010, Pages 10382-10388

  Yao, Fan Rong ^a   Sun, Cheng Wen ^a   Chang, Sam K C ^a  

^a NORTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

Antioxidant; Cardiomyocytes hypertrophy; Lentil; Reactive oxygen species

Indexed keywords

ANGIOTENSIN II; ANTIOXIDANT; CARDIAC HYPERTROPHY; CARDIO-VASCULAR DISEASE; CARDIOMYOCYTES; CARDIOMYOCYTES HYPERTROPHY; IN-VITRO; LENTIL; PHENOLIC ACIDS; PHENOLIC COMPOUNDS; PRE-TREATMENT; PROTECTIVE EFFECTS; REACTIVE OXYGEN SPECIES;

ORGANIC ACIDS; OXYGEN; PHENOLS;

PATHOLOGY;

ANGIOTENSIN II; ANTIOXIDANT; PLANT EXTRACT; REACTIVE OXYGEN METABOLITE;

ANIMAL; ARTICLE; CELL CULTURE; CHEMICALLY INDUCED DISORDER; CHEMISTRY; DRUG ANTAGONISM; DRUG EFFECT; HEART MUSCLE CELL; HUMAN; HYPERTROPHIC CARDIOMYOPATHY; LENTIL; OXIDATIVE STRESS; PATHOLOGY; RAT; SPRAGUE DAWLEY RAT;

ANGIOTENSIN II; ANIMALS; ANTIOXIDANTS; CARDIOMYOPATHY, HYPERTROPHIC; CELLS, CULTURED; HUMANS; LENS PLANT; MYOCYTES, CARDIAC; OXIDATIVE STRESS; PLANT EXTRACTS; RATS; RATS, SPRAGUE-DAWLEY; REACTIVE OXYGEN SPECIES;

LENS CULINARIS; RATTUS;

EID: 78049239114     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf101648m     Document Type: Article

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