Dietary total antioxidant capacity and obesity in children and adolescents

International Journal of Food Sciences and Nutrition

Volumn 61, Issue 7, 2010, Pages 713-721

  Puchau, Blanca ^a   Ochoa, María C ^a   Zulet, M Ángeles ^a   Marti, Amelia ^a   Martínez, J Alfredo ^a   Members, Genoi ^a  

^a UNIVERSITY OF NAVARRA   (Spain)

Author keywords

Body weight homeostasis; Childhood obesity; Diet; Food frequency questionnaire; Oxidative stress; Total antioxidant capacity

Indexed keywords

ANTIOXIDANT; BIOLOGICAL MARKER; TRACE ELEMENT;

ADIPOSE TISSUE; ADOLESCENT; ARTICLE; BLOOD; BODY MASS; CHILD; DIET; DIETARY FIBER; FEMALE; HUMAN; MALE; OBESITY; OXIDATIVE STRESS; QUESTIONNAIRE; RISK FACTOR;

ADIPOSE TISSUE; ADOLESCENT; ANTIOXIDANTS; BIOLOGICAL MARKERS; BODY MASS INDEX; CHILD; DIET; DIET SURVEYS; DIETARY FIBER; FEMALE; HUMANS; MALE; MICRONUTRIENTS; OBESITY; OXIDATIVE STRESS; QUESTIONNAIRES; RISK FACTORS;

EID: 77958055413     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.3109/09637481003757860     Document Type: Article

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