Effects of a school-based intervention on adherence of 7-9-year-olds to food-based dietary guidelines and intake of nutrients

Public Health Nutrition

Volumn 13, Issue 8, 2010, Pages 1151-1161

  Kristjansdottir, Asa G ^a   Johannsson, Erlingur ^b   Thorsdottir, Inga ^a  

^a LANDSPITALI UNIVERSITY HOSPITAL   (Iceland)

^b UNIVERSITY OF ICELAND   (Iceland)

Author keywords

Children; Food based dietary guidelines; Fruit and vegetables; Nutrient intake; School based intervention

Indexed keywords

TRACE ELEMENT;

ARTICLE; ATTITUDE TO HEALTH; CALORIC INTAKE; CHILD; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DIETARY FIBER; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; HEALTH CARE POLICY; HEALTH EDUCATION; HUMAN; ICELAND; MALE; MEDICAL RECORD; METHODOLOGY; PARENT; RANDOMIZED CONTROLLED TRIAL; REFERENCE VALUE; SCHOOL; SELF CONCEPT; STANDARD;

CHILD; DIET; DIET RECORDS; DIETARY FIBER; ENERGY INTAKE; FEMALE; FOOD HABITS; FOOD PREFERENCES; HEALTH EDUCATION; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; ICELAND; MALE; MICRONUTRIENTS; NUTRITION POLICY; PARENTS; REFERENCE VALUES; SCHOOLS; SELF EFFICACY;

EID: 77957238001     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980010000716     Document Type: Article

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