Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs

Journal of Animal Science

Volumn 88, Issue 10, 2010, Pages 3320-3326

  Meng, Q W ^a   Yan, L ^a   Ao, X ^a   Zhou, T X ^a   Wang, J P ^a   Lee, J H ^a   Kim, I H ^a  

^a Dankook University   (South Korea)

Author keywords

Energy and nutrient density; Growing finishing pig; Growth performance; Meat quality; Probiotic

Indexed keywords

PROBIOTIC AGENT;

ANIMAL; ANIMAL DISEASE; ARTICLE; BLOOD; DIET; DIGESTION; DRUG EFFECT; ENERGY METABOLISM; FEMALE; GROWTH, DEVELOPMENT AND AGING; MALE; MEAT; METABOLISM; NUTRITIONAL VALUE; PHYSIOLOGY; STANDARD; SWINE;

ANIMALS; DIET; DIGESTION; ENERGY METABOLISM; FEMALE; MALE; MEAT; NUTRITIVE VALUE; PROBIOTICS; SWINE;

BACILLUS SUBTILIS; CLOSTRIDIUM BUTYRICUM; SUIDAE;

EID: 77957236527     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2009-2308     Document Type: Article

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