Poor dietary quality of complementary foods is associated with multiple micronutrient deficiencies during early childhood in Mongolia

Public Health Nutrition

Volumn 13, Issue 9, 2010, Pages 1304-1313

  Lander, R ^a   Enkhjargal, T S ^b   Batjargal, J ^b   Bolormaa, N ^b   Enkhmyagmar, D ^b   Tserendolgor, U ^b   Tungalag, S ^b   Bailey, K ^a   Gibson, R S ^a  

^a UNIVERSITY OF OTAGO   (New Zealand)

^b Public Health Institute   (Mongolia)

Author keywords

Complementary food; Infants; Iron; Micronutrients; Mongolia; Zinc

Indexed keywords

ANIMALIA; TRITICUM AESTIVUM;

TRACE ELEMENT;

ARTICLE; BABY FOOD; BREAST FEEDING; CALORIC INTAKE; FEMALE; HUMAN; INFANT; INFANT NUTRITION; MALE; MONGOLIA; NUTRITIONAL DISORDER; NUTRITIONAL VALUE; PHYSIOLOGY; QUESTIONNAIRE; STANDARD; WEANING; WORLD HEALTH ORGANIZATION;

BREAST FEEDING; ENERGY INTAKE; FEMALE; HUMANS; INFANT; INFANT FOOD; INFANT NUTRITION DISORDERS; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MALE; MICRONUTRIENTS; MONGOLIA; NUTRITIVE VALUE; QUESTIONNAIRES; WEANING; WORLD HEALTH ORGANIZATION;

EID: 77957221472     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980009991856     Document Type: Conference Paper

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