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Volumn 878, Issue 22, 2010, Pages 1946-1952
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Optimization and quality assessment of the post-digestion 18O labeling based on urea for protein denaturation by HPLC/ESI-TOF mass spectrometry
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Author keywords
18O labeling; HPLC ESI TOF; Labeling efficiency; Quantitative proteomics
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Indexed keywords
ABUNDANCE RATIOS;
BIOLOGICAL SAMPLES;
HPLC/ESI-TOF;
LABELING METHODS;
MINIMAL EFFECTS;
O INCORPORATION;
OPTIMIZED CONDITIONS;
OPTIMIZED PROTOCOL;
PROTEIN DENATURATION;
PROTEIN DIGESTION;
PROTEIN SAMPLES;
PROTEOMICS;
QUALITY ASSESSMENT;
QUANTITATIVE PROTEOMICS;
STANDARD PROTEINS;
DENATURATION;
EFFICIENCY;
MASS SPECTROMETRY;
MOLECULAR BIOLOGY;
OPTIMIZATION;
PEPTIDES;
PH EFFECTS;
UREA;
METABOLISM;
CYTOCHROME C;
HEMOGLOBIN;
MYOGLOBIN;
OVALBUMIN;
OXYGEN;
OXYGEN 18;
PEPTIDE;
TRANSFERRIN;
TRYPSIN;
UREA;
WATER;
PROTEIN;
ACCURACY;
ARTICLE;
ELECTROSPRAY MASS SPECTROMETRY;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HIPPOCAMPUS;
HUMAN;
ISOTOPE LABELING;
NONHUMAN;
PEPTIDE ANALYSIS;
PH;
PRIORITY JOURNAL;
PROTEIN DENATURATION;
PROTEIN STRUCTURE;
PROTEOMICS;
QUANTITATIVE ANALYSIS;
RAT;
TIME OF FLIGHT MASS SPECTROMETRY;
ANIMAL;
CHEMISTRY;
HYDROLYSIS;
METHODOLOGY;
ANIMALS;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
HUMANS;
HYDROLYSIS;
ISOTOPE LABELING;
OXYGEN ISOTOPES;
PROTEIN DENATURATION;
PROTEINS;
SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;
UREA;
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EID: 77956667211
PISSN: 15700232
EISSN: 1873376X
Source Type: Journal
DOI: 10.1016/j.jchromb.2010.05.030 Document Type: Article |
Times cited : (11)
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References (20)
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