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Volumn 90, Issue 7, 2010, Pages 96-99

Rapid detection of bacteria by biochips during food processing;Schnellnachweis unerwünschter Keime in der Lebensmittelproduktion mittels Biochip

Author keywords

Biosensor; Detection; E. coli; Meat; Ribosomal RNA

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 77956495228     PISSN: 0015363X     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article
Times cited : (2)

References (7)
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    • (1996) Escherichia Coli and Salmonella Thyphimurium
    • Bremer, H.1    Dennis, P.P.2
  • 2
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    • CALL, D.R. (2005): Challenges and opportunities for pathogen detection using DNA microarrays. Crit. Rev. Microbiol. 31, 91-99.
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    • Call, D.R.1
  • 3
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    • Methodology for detection and typing of foodborne microorganisms
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    • (1999) Int. J. Food Microbiol , vol.50 , pp. 119-130
    • De Boer, E.1    Beumer, R.R.2
  • 4
    • 33747096629 scopus 로고    scopus 로고
    • Scaling and the design of miniaturized chemical-analysis systems
    • JANASEK, D., J. FRANZKE und A. MANZ (2006): Scaling and the design of miniaturized chemical-analysis systems. Nature 442, 374-380.
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    • Janasek, D.1    Franzke, J.2    Manz, A.3
  • 5
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    • Nucleic acid biosensors for environmental pollution monitoring
    • PALCHETTI, I. und M. MASCINI (2008): Nucleic acid biosensors for environmental pollution monitoring. Analyst 133, 846-854.
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    • Palchetti, I.1    Mascini, M.2
  • 6
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    • Detection of nucleic acid: Electronic DNA chips [Nukleinsä uredetektion: Elektronische DNAchips]
    • PÖHLMANN, C., Y. WANG und M. SPRINZL (2007): Detection of nucleic acid: Electronic DNA chips [Nukleinsäuredetektion: Elektronische DNAchips]. Biospektrum 13, 159-161.
    • (2007) Biospektrum , vol.13 , pp. 159-161
    • Pöhlmann, C.1    Wang, Y.2    Sprinzl, M.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.