-
1
-
-
0002147254
-
Turkish rose oil
-
Başer K.H.C. Turkish rose oil. Perfum. Flavor 1992, 17:45-52.
-
(1992)
Perfum. Flavor
, vol.17
, pp. 45-52
-
-
Başer, K.H.C.1
-
2
-
-
13944275576
-
The effects of harvest date, fermentation duration and Tween 20 treatment on essential oil content and composition of industrial oil rose (Rosa damascena Mill.)
-
Baydar H., Göktürk Baydar N. The effects of harvest date, fermentation duration and Tween 20 treatment on essential oil content and composition of industrial oil rose (Rosa damascena Mill.). Ind. Crops Prod. 2005, 21:251-255.
-
(2005)
Ind. Crops Prod.
, vol.21
, pp. 251-255
-
-
Baydar, H.1
Göktürk Baydar, N.2
-
3
-
-
77955921556
-
Soĝukta muhafaza ve kurutmani{dotless}n yaĝ gülü çiçeklerinin uçucu yaĝ içeriĝi ve bileşimine etkileri
-
Baydar H., Kazaz S., Erbaş S., Örücü Ö.K. Soĝukta muhafaza ve kurutmani{dotless}n yaĝ gülü çiçeklerinin uçucu yaĝ içeriĝi ve bileşimine etkileri. Süleyman Demirel Üniversitesi Ziraat Fakültesi Dergisi 2008, 3(1):42-48.
-
(2008)
Süleyman Demirel Üniversitesi Ziraat Fakültesi Dergisi
, vol.3
, Issue.1
, pp. 42-48
-
-
Baydar, H.1
Kazaz, S.2
Erbaş, S.3
Örücü, Ö.K.4
-
4
-
-
53949098377
-
Influences of fermentation time, hydro-distillation time and fractions on essential oil composition of Damask Rose (Rosa damascena Mill.)
-
Baydar H., Schulz H., Krüger H., Erbaş S., Kineci S. Influences of fermentation time, hydro-distillation time and fractions on essential oil composition of Damask Rose (Rosa damascena Mill.). Jeobp 2008, 11(3):224-232.
-
(2008)
Jeobp
, vol.11
, Issue.3
, pp. 224-232
-
-
Baydar, H.1
Schulz, H.2
Krüger, H.3
Erbaş, S.4
Kineci, S.5
-
5
-
-
84988145958
-
Volatile oil composition of Turkish Rose (Rosa damascena)
-
Bayrak A., Akgül A. Volatile oil composition of Turkish Rose (Rosa damascena). J. Sci. Food Agric. 1994, 64:441-448.
-
(1994)
J. Sci. Food Agric.
, vol.64
, pp. 441-448
-
-
Bayrak, A.1
Akgül, A.2
-
6
-
-
0000240830
-
Biochemical and physiological effects of modified atmospheres and their role in quality maintenance
-
Food and Nutrition Press, Wesport, CT, USA, H.O. Hultin, M. Milner (Eds.)
-
Burton W.G. Biochemical and physiological effects of modified atmospheres and their role in quality maintenance. Postharvest Biology and Biotechnology 1979, 97-110. Food and Nutrition Press, Wesport, CT, USA. H.O. Hultin, M. Milner (Eds.).
-
(1979)
Postharvest Biology and Biotechnology
, pp. 97-110
-
-
Burton, W.G.1
-
8
-
-
0031793669
-
Effects of storage temperatures on physiology and quality of loquat fruit
-
Ding C.K., Chachin K., Yasunori H., Yasunori U., Yasunori I. Effects of storage temperatures on physiology and quality of loquat fruit. Postharvest Biol. Technol. 1998, 14:309-315.
-
(1998)
Postharvest Biol. Technol.
, vol.14
, pp. 309-315
-
-
Ding, C.K.1
Chachin, K.2
Yasunori, H.3
Yasunori, U.4
Yasunori, I.5
-
9
-
-
3342993917
-
La rose et son parfum
-
Garnero J. La rose et son parfum. Parf. Cosm. Sav. 1982, 47:31-46.
-
(1982)
Parf. Cosm. Sav.
, vol.47
, pp. 31-46
-
-
Garnero, J.1
-
10
-
-
3042705876
-
Analysis of genetic relationships among Rosa damascena plants grown in Turkey by using AFLP and microsatellite markers
-
Göktürk Baydar N., Baydar H., Debener T. Analysis of genetic relationships among Rosa damascena plants grown in Turkey by using AFLP and microsatellite markers. J. Biotechnol. 2004, 111:263-267.
-
(2004)
J. Biotechnol.
, vol.111
, pp. 263-267
-
-
Göktürk Baydar, N.1
Baydar, H.2
Debener, T.3
-
11
-
-
0036321151
-
Temperature dependence of shelf-life as affected by microbial proliferation and sensory quality of equilibrium modified atmosphere packaged fresh produce
-
Jacxsens L., Devlieghere F., Debevere J. Temperature dependence of shelf-life as affected by microbial proliferation and sensory quality of equilibrium modified atmosphere packaged fresh produce. Postharvest Biol. Technol. 2002, 26:59-73.
-
(2002)
Postharvest Biol. Technol.
, vol.26
, pp. 59-73
-
-
Jacxsens, L.1
Devlieghere, F.2
Debevere, J.3
-
13
-
-
0004016941
-
-
University of California Agriculture and Natural Resources, Publication 3311
-
Kader A.A. Postharvest Technology of Horticultural Crops 2003, University of California Agriculture and Natural Resources, Publication 3311.
-
(2003)
Postharvest Technology of Horticultural Crops
-
-
Kader, A.A.1
-
14
-
-
77955918902
-
-
Yaĝ gülü (Rosa damascena Mill.)'nde hasat saatleri ve bekletme sürelerinin yaĝ miktari{dotless}na etkileri üzerine bir araşti{dotless}rma. Türkiye III. Ulusal Bahçe Bitkileri Kongresi, s:1042-1046, 14-17 Eylül, Ankara, Turkey.
-
Kazaz, S., Kelen, M., 1999. Yaĝ gülü (Rosa damascena Mill.)'nde hasat saatleri ve bekletme sürelerinin yaĝ miktari{dotless}na etkileri üzerine bir araşti{dotless}rma. Türkiye III. Ulusal Bahçe Bitkileri Kongresi, s:1042-1046, 14-17 Eylül, Ankara, Turkey.
-
(1999)
-
-
Kazaz, S.1
Kelen, M.2
-
15
-
-
3342963493
-
Studies on Turkish rose concrete, absolute and hydrosol
-
Kürkçüoglu M., Başer H.C. Studies on Turkish rose concrete, absolute and hydrosol. Chem. Nat. Compd. 2003, 39(5):457-464.
-
(2003)
Chem. Nat. Compd.
, vol.39
, Issue.5
, pp. 457-464
-
-
Kürkçüoglu, M.1
Başer, H.C.2
-
16
-
-
77955924850
-
-
Türk gülyaĝi{dotless}ni{dotless}n üretimi ve özelliklerinin tespiti. Anadolu Üniversitesi, Saĝli{dotless}k Bilimleri Enstitüsü, Yüksek Lisans Tezi, Eskişehir, Turkey
-
Kürkçüoĝlu, M., 1988. Türk gülyaĝi{dotless}ni{dotless}n üretimi ve özelliklerinin tespiti. Anadolu Üniversitesi, Saĝli{dotless}k Bilimleri Enstitüsü, Yüksek Lisans Tezi, Eskişehir, Turkey, p. 123.
-
(1988)
-
-
Kürkçüoĝlu, M.1
-
17
-
-
77955922289
-
-
Türk gül yaĝi{dotless}, konkreti ve absolüsünün üretimi ve özellikleri. A.Ü. Saĝli{dotless}k Bil
-
Kürkçüoĝlu, M., 1995. Türk gül yaĝi{dotless}, konkreti ve absolüsünün üretimi ve özellikleri. A.Ü. Saĝli{dotless}k Bilimleri Enstitüsü, Doktora Tezi, Eskişehir, Turkey, p. 159.
-
(1995)
-
-
Kürkçüoĝlu, M.1
-
18
-
-
33750720675
-
The relationship between water loss, lipid content, membrane integrity and LOX activity in ripe pepper fruit after storage
-
Maalekuu K., Elkind Y., Leikin-Frenkel A., Lurie S., Fallik E. The relationship between water loss, lipid content, membrane integrity and LOX activity in ripe pepper fruit after storage. Postharvest Biol. Technol. 2006, 42:248-255.
-
(2006)
Postharvest Biol. Technol.
, vol.42
, pp. 248-255
-
-
Maalekuu, K.1
Elkind, Y.2
Leikin-Frenkel, A.3
Lurie, S.4
Fallik, E.5
-
19
-
-
0033895191
-
Use of modified atmospheres to prolong the postharvest life of Burlat cherries at two different degrees of ripeness
-
Remon S., Ferrer A., Marouina P., Burgos J., Oria R. Use of modified atmospheres to prolong the postharvest life of Burlat cherries at two different degrees of ripeness. J. Sci. Food Agric. 2000, 80:1545-1552.
-
(2000)
J. Sci. Food Agric.
, vol.80
, pp. 1545-1552
-
-
Remon, S.1
Ferrer, A.2
Marouina, P.3
Burgos, J.4
Oria, R.5
-
20
-
-
73049105722
-
Modified atmosphere packaging of fresh produce: current status and future needs
-
Sandhya
-
Sandhya Modified atmosphere packaging of fresh produce: current status and future needs. LWT-Food Sci. Technol. 2010, 43:381-392.
-
(2010)
LWT-Food Sci. Technol.
, vol.43
, pp. 381-392
-
-
-
21
-
-
0004282518
-
-
SAS Institute, SAS Institute, Cary, NC, USA
-
SAS Institute INC SAS/STAT User's Guide Release 7.0 1998, SAS Institute, Cary, NC, USA.
-
(1998)
INC SAS/STAT User's Guide Release 7.0
-
-
-
22
-
-
33645448002
-
Study of oil roses (Rosa damascena Mill.) originated from India, Morocco, Iran and Bulgaria (in Bulgarian)
-
Staikov V., Kalaijiev I. Study of oil roses (Rosa damascena Mill.) originated from India, Morocco, Iran and Bulgaria (in Bulgarian). Plant Sci. 1980, 17(4):58-68.
-
(1980)
Plant Sci.
, vol.17
, Issue.4
, pp. 58-68
-
-
Staikov, V.1
Kalaijiev, I.2
-
24
-
-
35348951589
-
Comparative evaluation of the effect of storage temperature fluctuation on modified atmosphere packages of selected fruits and vegetables
-
Tano K., Oule M.K., Doyon G., Lencki R.W., Arul J. Comparative evaluation of the effect of storage temperature fluctuation on modified atmosphere packages of selected fruits and vegetables. Postharvest Biol. Technol. 2007, 46(3):212-221.
-
(2007)
Postharvest Biol. Technol.
, vol.46
, Issue.3
, pp. 212-221
-
-
Tano, K.1
Oule, M.K.2
Doyon, G.3
Lencki, R.W.4
Arul, J.5
-
25
-
-
77955923935
-
-
Modifiye atmosferde ambalajlanan turunçgil (alti{dotless}ntop ve portakal) segmentlerinin duyusal, mikrobiyolojik, fiziksel, kimyasal özellikleri ve raf ömürlerinin belirlenmesi. Mustafa Kemal Üniversitesi Fen Bilimleri Enstitüsü, Gi{dotless}da Mühendisliĝi Anabilim Dali{dotless}, Yüksek lisans Tezi, Hatay, Turkey
-
Taş, E., 2007. Modifiye atmosferde ambalajlanan turunçgil (alti{dotless}ntop ve portakal) segmentlerinin duyusal, mikrobiyolojik, fiziksel, kimyasal özellikleri ve raf ömürlerinin belirlenmesi. Mustafa Kemal Üniversitesi Fen Bilimleri Enstitüsü, Gi{dotless}da Mühendisliĝi Anabilim Dali{dotless}, Yüksek lisans Tezi, Hatay, Turkey, p. 113.
-
(2007)
, pp. 113
-
-
Taş, E.1
-
27
-
-
1542552245
-
Nomenclature and chemistry of the Kazanlak Damask Rose and some potential alternatives from the horticultural trade of North America and Europe
-
Elsevier, Amsterdam
-
Tucker A.O., Maciarello M. Nomenclature and chemistry of the Kazanlak Damask Rose and some potential alternatives from the horticultural trade of North America and Europe. Flavors and Fragrances: A World Perspective 1988, Elsevier, Amsterdam, pp. 99-114.
-
(1988)
Flavors and Fragrances: A World Perspective
, pp. 99-114
-
-
Tucker, A.O.1
Maciarello, M.2
-
28
-
-
0002338257
-
Biological and biochemical changes in fresh-cut refrigerated fruits and vegetables
-
Chapman and Hall, New York, R.C. Wiley (Ed.)
-
Varoquaux P., Wiley R.C. Biological and biochemical changes in fresh-cut refrigerated fruits and vegetables. Fresh-cut Refrigerated Fruits and Vegetables 1994, 226-268. Chapman and Hall, New York. R.C. Wiley (Ed.).
-
(1994)
Fresh-cut Refrigerated Fruits and Vegetables
, pp. 226-268
-
-
Varoquaux, P.1
Wiley, R.C.2
-
29
-
-
0000390405
-
2 effect on plant organ
-
Marcel Dekker, New York, J. Weichman (Ed.)
-
2 effect on plant organ. Postharvest Physiology of Vegetables 1987, 231-238. Marcel Dekker, New York. J. Weichman (Ed.).
-
(1987)
Postharvest Physiology of Vegetables
, pp. 231-238
-
-
Weichman, J.1
-
31
-
-
0035997463
-
Effects of an edible coating and cold storage on shelf-life and quality of cherries
-
Yaman Ö., Bayi{dotless}ndi{dotless}rli{dotless} L. Effects of an edible coating and cold storage on shelf-life and quality of cherries. Lebensmittel-Wissenschaft und-Technologie 2002, 35(2):146-150.
-
(2002)
Lebensmittel-Wissenschaft und-Technologie
, vol.35
, Issue.2
, pp. 146-150
-
-
Yaman, Ö.1
Bayindirli, L.2
|