On the stability of chymotrypsin inhibitor 2 in a 10 M urea solution. The role of interaction energies for urea-induced protein denaturation

Physical Chemistry Chemical Physics

Volumn 12, Issue 32, 2010, Pages 9358-9366

  Lindgren, Matteus ^a   Westlund, Per Olof ^a  

^a UMEÅ UNIVERSITY   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

CHYMOTRYPSIN INHIBITOR 2; PEPTIDE; UREA; VEGETABLE PROTEIN; WATER;

ARTICLE; CHEMISTRY; MOLECULAR DYNAMICS; PROTEIN DENATURATION; PROTEIN STABILITY; THERMODYNAMICS;

MOLECULAR DYNAMICS SIMULATION; PEPTIDES; PLANT PROTEINS; PROTEIN DENATURATION; PROTEIN STABILITY; THERMODYNAMICS; UREA; WATER;

EID: 77955365355     PISSN: 14639076     EISSN: None     Source Type: Journal    
DOI: 10.1039/b925726h     Document Type: Article

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