Storage of red chili pepper under hermetically sealed or vacuum conditions for preservation of its quality and prevention of mycotoxin occurrence

Journal of Stored Products Research

Volumn 46, Issue 3, 2010, Pages 155-160

  Duman, Ahmet Dogan ^a  

^a KAHRAMANMARAS SUTCU IMAM UNIVERSITY   (Turkey)

Author keywords

Aflatoxin; Capsicum annuum; Hermetic; Quality index; Vacuum

Indexed keywords

CAPSICUM ANNUUM; CAPSICUM FRUTESCENS;

EID: 77955331646     PISSN: 0022474X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jspr.2010.02.002     Document Type: Article

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