Interfacial properties of oleosins and phospholipids from rapeseed for the stability of oil bodies in aqueous medium

Colloids and Surfaces B: Biointerfaces

Volumn 80, Issue 2, 2010, Pages 125-132

  Deleu, Magali ^a   Vaca Medina, Guadalupe ^b   Fabre, Jean François ^b   Roïz, Julie ^a   Valentin, Romain ^b   Mouloungui, Zéphirin ^b  

^a UNIVERSITY OF LIÈGE   (Belgium)

^b UNIVERSITÉ DE TOULOUSE   (France)

Author keywords

Adsorption kinetics; Film viscoelasticity; Interactions; Phospholipids; Rapeseed oleosins

Indexed keywords

ADSORPTION KINETICS; AQUEOUS MEDIUM; DILATIONAL MODULUS; DILATIONAL RHEOLOGY; INTERACTIONS; INTERFACIAL PROPERTY; OIL BODIES; OIL DROPLETS; OLEOSINS; PLANT PROTEINS; SEED OIL; SURFACE PRESSURES; SYNERGIC EFFECTS;

ADSORPTION; COALESCENCE; ELASTICITY; EMULSIFICATION; OILS AND FATS; PH EFFECTS; PRESSURE EFFECTS; PROTEINS; VISCOELASTICITY; VISCOSITY;

PHOSPHOLIPIDS;

OLEOSIN; PHOSPHOLIPID; UNCLASSIFIED DRUG; VEGETABLE PROTEIN; OLEOSIN PROTEIN, BRASSICA NAPUS; VEGETABLE OIL;

ADSORPTION KINETICS; AQUEOUS SOLUTION; ARTICLE; CONTROLLED STUDY; FLOW KINETICS; INTERFACE PRESSURE; PARTICLE SIZE; PH; PRIORITY JOURNAL; PROTEIN LIPID INTERACTION; RAPESEED; SURFACE TENSION; THERMODYNAMICS; VISCOELASTICITY; YOUNG MODULUS; ZETA POTENTIAL; ADSORPTION; BRASSICA RAPA; CHEMISTRY;

ADSORPTION; BRASSICA RAPA; HYDROGEN-ION CONCENTRATION; PHOSPHOLIPIDS; PLANT OILS; PLANT PROTEINS;

BRASSICA NAPUS;

EID: 77955051859     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfb.2010.05.036     Document Type: Article

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