Determination of various wine constituents using direct injection, automated off-line solid phase extraction, and liquid-liquid extraction in combination with liquid chromatographytandem mass spectrometry

Agro Food Industry Hi-Tech

Volumn 21, Issue 3 SUPPL., 2010, Pages 13-16

  Dumont, Emmie ^a   Georges, Michael ^b   Fulchic, Remy ^b   Vanhoenacker, Gerd ^a   David, Frank ^a   Sandra, Pat ^a  

^a Research Institute for Chromatography   (Belgium)

^b Château Léoville Las Cases ^*  (France)

Author keywords

[No Author keywords available]

Indexed keywords

COMPLEX MATRICES; DERIVED PRODUCTS; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; LIQUID-LIQUID EXTRACTION; OFF-LINE SOLID PHASE EXTRACTION; SAMPLE CLEAN-UP; SOLID-PHASE EXTRACTION; TRIPLE-QUADRUPOLE MASS SPECTROMETRY;

FRUIT JUICES; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PHASE SEPARATION; WINE;

ANTHOCYANINS;

VITACEAE;

EID: 77954907376     PISSN: 17226996     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (11)

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