Resveratrol, purified from the stem of Vitis coignetiae Pulliat, inhibits food intake in C57BL/6J Mice

Archives of Pharmacal Research

Volumn 33, Issue 5, 2010, Pages 775-780

  Kim, Su Jin ^a   Lee, Yong Hwa ^a   Han, Man Deuk ^b   Mar, Woongchon ^c   Kim, Won Ki ^d   Nam, Kung Woo ^a,c,d  

^a Jung San Bio Technology   (South Korea)

^b Soonchunhyang University   (South Korea)

^c Seoul National University   (South Korea)

^d Korea University College of Medicine   (South Korea)

Author keywords

AgRP; NPY; Orexigenic; Resveratrol

Indexed keywords

AGOUTI RELATED PROTEIN; LUCIFERASE; NEUROPEPTIDE Y; PLASMID VECTOR; PUROMYCIN; RESVERATROL;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DRUG INHIBITION; DRUG PURIFICATION; ENZYME ACTIVITY; ENZYME INHIBITION; FOOD INTAKE; GENE EXPRESSION; GENETIC TRANSFECTION; GRAPE; HUMAN; HUMAN CELL; IC 50; INJECTION; MOUSE; NERVE CELL; NONHUMAN; PLANT STEM; PROMOTER REGION; RECEPTOR DOWN REGULATION; REPORTER GENE; VITACEAE; VITIS COIGNETIAE;

AGOUTI-RELATED PROTEIN; ANIMALS; ANTI-OBESITY AGENTS; CELL LINE; CELL SURVIVAL; DOSE-RESPONSE RELATIONSHIP, DRUG; DOWN-REGULATION; EATING; HEP G2 CELLS; HUMANS; MALE; MICE; MICE, INBRED C57BL; NEURONS; NEUROPEPTIDE Y; PLANT STEMS; RANDOM ALLOCATION; STILBENES; VITIS;

EID: 77954505271     PISSN: 02536269     EISSN: 19763786     Source Type: Journal    
DOI: 10.1007/s12272-010-0518-5     Document Type: Article

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