Economic effects of clean indoor air policies on bar and restaurant employment in Minneapolis and St Paul, Minnesota

Journal of Public Health Management and Practice

Volumn 16, Issue 4, 2010, Pages 285-293

  Klein, Elizabeth G ^a   Forster, Jean L ^b   Erickson, Darin J ^b   Lytle, Leslie A ^b   Schillo, Barbara ^c  

^a OHIO STATE UNIVERSITY   (United States)

^b UNIVERSITY OF MINNESOTA   (United States)

^c ClearWay Minnesota   (United States)

Author keywords

Clean indoor air; Economic impact; Hospitality; Policy; Time series; Tobacco

Indexed keywords

ARTICLE; CATERING SERVICE; COMPARATIVE EFFECTIVENESS; ECONOMICS; EMPLOYMENT; HUMAN; INDOOR AIR POLLUTION; LEGAL ASPECT; MANAGEMENT; MANPOWER; OCCUPATIONAL EXPOSURE; PASSIVE SMOKING; STATISTICS; UNITED STATES;

AIR POLLUTION, INDOOR; COMPARATIVE EFFECTIVENESS RESEARCH; EMPLOYMENT; HUMANS; MINNESOTA; OCCUPATIONAL EXPOSURE; POLICY MAKING; RESTAURANTS; TOBACCO SMOKE POLLUTION;

EID: 77953629966     PISSN: 10784659     EISSN: None     Source Type: Journal    
DOI: 10.1097/PHH.0b013e3181c60ea9     Document Type: Article

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