Prohibiting smoking in restaurants: Effects on restaurant sales

American Journal of Health Promotion

Volumn 12, Issue 3, 1998, Pages 176-184

  Sciacca, John P ^a   Ratliff, Michael I ^a  

^a NORTHERN ARIZONA UNIVERSITY   (United States)

Author keywords

Legislation; Restaurants; Secondhand Smoke; Smoking

Indexed keywords

TOBACCO SMOKE;

ARTICLE; CATERING SERVICE; ECONOMIC ASPECT; HEALTH HAZARD; HUMAN; LAW; SMOKING; SMOKING CESSATION; UNITED STATES;

EID: 0032410861     PISSN: 08901171     EISSN: None     Source Type: Journal    
DOI: 10.4278/0890-1171-12.3.176     Document Type: Article

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