Mild enzymatic method for the extraction of lycopene from tomato paste

Biotechnology and Biotechnological Equipment

Volumn 24, Issue 2, 2010, Pages 1854-1857

  Zuorro, A ^a   Lavecchia, R ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Bioprocessing; Cell wall polysaccharides; Enzymes; Lycopene; Tomato paste

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 77953562081     PISSN: 13102818     EISSN: None     Source Type: Journal    
DOI: 10.2478/V10133-010-0028-0     Document Type: Article

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