Influence of fish oil or folate supplementation on the time course of plasma redox markers during pregnancy

British Journal of Nutrition

Volumn 103, Issue 11, 2010, Pages 1648-1656

  Franke, Corinna ^a   Demmelmair, Hans ^a   Decsi, Tamas ^b   Campoy, Cristina ^c   Cruz, Milagros ^c   Molina Font, Juan A ^c   Mueller, Klaus ^d   Koletzko, Berthold ^a  

^a LUDWIG MAXIMILIANS UNIVERSITY   (Germany)

^b UNIVERSITY OF PÉCS   (Hungary)

^c UNIVERSITY OF GRANADA   (Spain)

^d GOETHE UNIVERSITY   (Germany)

Author keywords

DHA; Oxidative stress; Pregnancy; Thiobarbituric acid reactive substances

Indexed keywords

5 METHYLTETRAHYDROFOLIC ACID; ALPHA TOCOPHEROL; BETA CAROTENE; FISH OIL; RETINOL; THIOBARBITURIC ACID REACTIVE SUBSTANCE; THIOL; URIC ACID;

ADULT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; HUMAN; LIPID PEROXIDATION; MATERNAL NUTRITION; MULTICENTER STUDY; OXIDATIVE STRESS; PREGNANT WOMAN; RANDOMIZED CONTROLLED TRIAL;

ADOLESCENT; ADULT; ALPHA-TOCOPHEROL; ANTIOXIDANTS; BETA CAROTENE; DIETARY SUPPLEMENTS; DOCOSAHEXAENOIC ACIDS; FEMALE; FISH OILS; FOLIC ACID; GESTATIONAL AGE; HUMANS; OXIDATION-REDUCTION; OXIDATIVE STRESS; PLACEBOS; PREGNANCY; SULFHYDRYL COMPOUNDS; THIOBARBITURIC ACID REACTIVE SUBSTANCES; URIC ACID; VITAMIN A;

EID: 77953548289     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114509993746     Document Type: Article

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