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Volumn 37, Issue 1, 2010, Pages 5-14

Anticancer activity of botanical compounds in ancient fermented beverages (review)

Author keywords

Ancient medicine; Artemisinin; Artesunate; Biomolecular archaeology; HCT116 colon adenocarcinoma; Herbal wine; Isoscopoletin; Lewis lung carcinoma; p53; Traditional Chinese medicine

Indexed keywords

AI YE; ALPHA CEDRENE; ANTINEOPLASTIC AGENT; AROMATIC COMPOUND; ARTEMISININ; ARTESUNATE; BORNEOL; BORNYL ACETATE; CAMPHOR; CARVONE; GERANYL ACETATE; HERBACEOUS AGENT; ISOSCOPOLETIN; LINALOOL; LUTEOLIN; MENTHOL; QINGHAO; SCOPOLETIN; TERPENOID DERIVATIVE; TERPINEOL; THYMOL; UNCLASSIFIED DRUG; URSOLIC ACID; PLANT EXTRACT;

EID: 77953177160     PISSN: 10196439     EISSN: 17912423     Source Type: Journal    
DOI: 10.3892/ijo_00000647     Document Type: Review
Times cited : (42)

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