메뉴 건너뛰기




Volumn 58, Issue 10, 2010, Pages 5904-5925

Applications of LC/ESI-MS/MS and UHPLC QqTOF MS for the determination of 148 pesticides in berries

Author keywords

Berries; LC ESI MS MS; Measurement uncertainty; Pesticides; UHPLC QqTOF

Indexed keywords

PESTICIDE RESIDUE; PLANT EXTRACT;

EID: 77952667730     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf902747t     Document Type: Article
Times cited : (55)

References (18)
  • 2
    • 60249089177 scopus 로고    scopus 로고
    • Bioactive compounds and health-promoting properties of berry fruits: A review
    • Szajdek, A.; Borowska, E. J. Bioactive compounds and health-promoting properties of berry fruits: a review Plant Foods Hum. Nutr. 2008, 63, 147-156
    • (2008) Plant Foods Hum. Nutr. , vol.63 , pp. 147-156
    • Szajdek, A.1    Borowska, E.J.2
  • 3
    • 0037070047 scopus 로고    scopus 로고
    • Inhibitory effects of anthocyanins and other phenolic compounds on nitric oxide production in LPS/IFN-γ-activated RAW 264.7 macrophages
    • DOI 10.1021/jf010976a
    • Wang, J.; Mazza, G. Inhibitory effects of anthocyanins and other phenolic compounds on nitric oxide production in LPS/IFN-γ-activated RAW 264.7 macrophages J. Agric. Food Chem. 2002, 50, 850-857 (Pubitemid 34163634)
    • (2002) Journal of Agricultural and Food Chemistry , vol.50 , Issue.4 , pp. 850-857
    • Wang, J.1    Mazza, G.2
  • 4
    • 0037125089 scopus 로고    scopus 로고
    • Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor α in LPS/IFN-γ-activated RAW 264.7 macrophages
    • DOI 10.1021/jf011613d
    • Wang, J.; Mazza, G. Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-γ-activated RAW 264.7 macrophages J. Agric. Food Chem. 2002, 50, 4183-4189 (Pubitemid 34756012)
    • (2002) Journal of Agricultural and Food Chemistry , vol.50 , Issue.15 , pp. 4183-4189
    • Wang, J.1    Mazza, G.2
  • 5
    • 0346432295 scopus 로고    scopus 로고
    • Environmental and food applications of LC-tandem mass spectrometry in pesticide-residue analysis: An overview
    • Pico, Y.; Blasco, C.; Font, G. Environmental and food applications of LC-tandem mass spectrometry in pesticide-residue analysis: an overview Mass Spectrom. Rev. 2004, 23, 45-85
    • (2004) Mass Spectrom. Rev. , vol.23 , pp. 45-85
    • Pico, Y.1    Blasco, C.2    Font, G.3
  • 6
    • 33750918907 scopus 로고    scopus 로고
    • Residue analysis of 500 high priority pesticides: Better by GC-MS or LC-MS/MS?
    • Alder, L.; Greulich, K.; Kempe, G.; Vieth, B. Residue analysis of 500 high priority pesticides: better by GC-MS or LC-MS/MS? Mass Spectrom. Rev. 2006, 25, 838-865
    • (2006) Mass Spectrom. Rev. , vol.25 , pp. 838-865
    • Alder, L.1    Greulich, K.2    Kempe, G.3    Vieth, B.4
  • 7
    • 33750929580 scopus 로고    scopus 로고
    • Control of pesticide residues by liquid chromatography-mass spectrometry to ensure food safety
    • Pico, Y.; Font, G.; Ruiz, M. J.; Fernandez, M. Control of pesticide residues by liquid chromatography-mass spectrometry to ensure food safety Mass Spectrom. Rev. 2006, 25, 917-960
    • (2006) Mass Spectrom. Rev. , vol.25 , pp. 917-960
    • Pico, Y.1    Font, G.2    Ruiz, M.J.3    Fernandez, M.4
  • 8
    • 33750925590 scopus 로고    scopus 로고
    • Time of flight mass spectrometry applied to the liquid chromatographic analysis of pesticides in water and food
    • Lacorte, S.; Fernandez-Alba, A. R. Time of flight mass spectrometry applied to the liquid chromatographic analysis of pesticides in water and food Mass Spectrom. Rev. 2006, 25, 866-880
    • (2006) Mass Spectrom. Rev. , vol.25 , pp. 866-880
    • Lacorte, S.1    Fernandez-Alba, A.R.2
  • 9
    • 43149087339 scopus 로고    scopus 로고
    • The role of the liquid chromatography-mass spectrometry in pesticide residue determination in food
    • Soler, C.; Manes, J.; Pico, Y. The role of the liquid chromatography-mass spectrometry in pesticide residue determination in food Crit. Rev. Anal. Chem. 2008, 38, 93-117
    • (2008) Crit. Rev. Anal. Chem. , vol.38 , pp. 93-117
    • Soler, C.1    Manes, J.2    Pico, Y.3
  • 10
    • 34447621055 scopus 로고    scopus 로고
    • Determination of pesticides in apples by liquid chromatography with electrospray ionization tandem mass spectrometry and estimation of measurement uncertainty
    • Wang, J.; Wotherspoon, D. Determination of pesticides in apples by liquid chromatography with electrospray ionization tandem mass spectrometry and estimation of measurement uncertainty J. AOAC Int. 2007, 90, 550-567
    • (2007) J. AOAC Int. , vol.90 , pp. 550-567
    • Wang, J.1    Wotherspoon, D.2
  • 11
    • 33646513718 scopus 로고    scopus 로고
    • Determination of five macrolide antibiotic residues in raw milk using liquid chromatography-electrospray ionization tandem mass spectrometry
    • Wang, J.; Leung, D.; Lenz, S. P. Determination of five macrolide antibiotic residues in raw milk using liquid chromatography-electrospray ionization tandem mass spectrometry J. Agric. Food Chem. 2006, 54, 2873-2880
    • (2006) J. Agric. Food Chem. , vol.54 , pp. 2873-2880
    • Wang, J.1    Leung, D.2    Lenz, S.P.3
  • 12
    • 15444362254 scopus 로고    scopus 로고
    • Determination of five macrolide antibiotic residues in eggs using liquid chromatography/electrospray ionization tandem mass spectrometry
    • DOI 10.1021/jf048414p
    • Wang, J.; Leung, D.; Butterworth, F. Determination of five macrolide antibiotic residues in eggs using liquid chromatography/electrospray ionization tandem mass spectrometry J. Agric. Food Chem. 2005, 53, 1857-1865 (Pubitemid 40395745)
    • (2005) Journal of Agricultural and Food Chemistry , vol.53 , Issue.6 , pp. 1857-1865
    • Wang, J.1    Leung, D.2    Butterworth, F.3
  • 13
    • 64549094634 scopus 로고    scopus 로고
    • Applications of ultra-performance liquid chromatography electrospray ionization quadrupole time-of-flight mass spectrometry on analysis of 138 pesticides in fruit- and vegetable-based infant foods
    • Wang, J.; Leung, D. Applications of ultra-performance liquid chromatography electrospray ionization quadrupole time-of-flight mass spectrometry on analysis of 138 pesticides in fruit- and vegetable-based infant foods J. Agric. Food Chem. 2009, 57, 2162-2173
    • (2009) J. Agric. Food Chem. , vol.57 , pp. 2162-2173
    • Wang, J.1    Leung, D.2
  • 14
    • 34250304405 scopus 로고    scopus 로고
    • Determination of pesticide residues in foods by acetonitrile extraction and partitioning with magnesium sulfate: Collaborative study
    • Lehotay, S. J. Determination of pesticide residues in foods by acetonitrile extraction and partitioning with magnesium sulfate: collaborative study J. AOAC Int. 2007, 90, 485-520
    • (2007) J. AOAC Int. , vol.90 , pp. 485-520
    • Lehotay, S.J.1
  • 15
    • 16644403077 scopus 로고    scopus 로고
    • Use of buffering and other means to improve results of problematic pesticides in a fast and easy method for residue analysis of fruits and vegetables
    • Lehotay, S. J.; Mastovska, K.; Lightfield, A. R. Use of buffering and other means to improve results of problematic pesticides in a fast and easy method for residue analysis of fruits and vegetables J. AOAC Int. 2005, 88, 615-629
    • (2005) J. AOAC Int. , vol.88 , pp. 615-629
    • Lehotay, S.J.1    Mastovska, K.2    Lightfield, A.R.3
  • 16
    • 63649137410 scopus 로고    scopus 로고
    • Determination of 142 pesticides in fruit- and vegetable-based infant foods using liquid chromatography electrospray ionization tandem mass spectrometry and estimation of measurement uncertainty
    • Wang, J.; Leung, D. Determination of 142 pesticides in fruit- and vegetable-based infant foods using liquid chromatography electrospray ionization tandem mass spectrometry and estimation of measurement uncertainty J. AOAC Int. 2009, 92, 279-301
    • (2009) J. AOAC Int. , vol.92 , pp. 279-301
    • Wang, J.1    Leung, D.2
  • 17
    • 77954917440 scopus 로고    scopus 로고
    • Pesticide residues in foods by acetonitrile extraction and partitioning with magnesium sulfate gas chromatography/mass spectrometry and liquid chromatography/tandem mass spectrometry
    • AOAC Official Method 2007.01. 18th ed.; AOAC International: Gaithersburg, MD
    • AOAC Official Method 2007.01. Pesticide residues in foods by acetonitrile extraction and partitioning with magnesium sulfate gas chromatography/mass spectrometry and liquid chromatography/tandem mass spectrometry. Official Methods of Analysis, 18th ed.; AOAC International: Gaithersburg, MD, 2007.
    • (2007) Official Methods of Analysis
  • 18
    • 73249147902 scopus 로고    scopus 로고
    • Method validation and quality control procedures for pesticide residues analysis in food and feed
    • Method validation and quality control procedures for pesticide residues analysis in food and feed. Document SANCO/2007/3131, http://ec.europa.eu/food/ plant/protection/resources/qualcontrol-en.pdf, 2007.
    • (2007) Document SANCO/2007/3131


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.