Dietary bioflavonoids inhibit Escherichia coli ATP synthase in a differential manner

International Journal of Biological Macromolecules

Volumn 46, Issue 5, 2010, Pages 478-486

  Chinnam, Nagababu ^a   Dadi, Prasanna K ^a   Sabri, Shahbaaz A ^a   Ahmad, Mubeen ^a   Kabir, M Anaul ^a   Ahmad, Zulfiqar ^a  

^a EAST TENNESSEE STATE UNIVERSITY   (United States)

Author keywords

ATP synthesis; Bioflavonoids; Biological nanomotor; E. coli ATP synthase

Indexed keywords

AMANTADINE; APIGENIN; BACTERIAL ENZYME; BAICALEIN; BIOFLAVONOID; CHRYSIN; DAIDZEIN; DIOSMIN; EPICATECHIN; GALANGIN; GENISTEIN; HESPERIDIN; KAEMPFEROL; LUTEOLIN; MORIN; PROTON TRANSPORTING ADENOSINE TRIPHOSPHATE SYNTHASE; RIMANTADINE; RUTOSIDE; SILIBININ; SILYMARIN;

ARTICLE; CONTROLLED STUDY; DRUG POTENCY; DRUG SCREENING; DRUG STRUCTURE; ENZYME ACTIVITY; ENZYME INHIBITION; ENZYME SYNTHESIS; ESCHERICHIA COLI; IC 50; NONHUMAN;

ESCHERICHIA COLI;

EID: 77952542990     PISSN: 01418130     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2010.03.009     Document Type: Article

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