Influence of wet distiller's grains on prevalence of escherichia coli o157:H7 and salmonella in feedlot cattle and antimicrobial susceptibility of generic escherichia coli isolates

Foodborne Pathogens and Disease

Volumn 7, Issue 5, 2010, Pages 605-608

  Edrington, Tom S ^a   MacDonald, Jim C ^b   Farrow, Russell L ^a   Callaway, Todd R ^a   Anderson, Robin C ^a   Nisbet, David J ^a  

^a SOUTHERN PLAINS AGRICULTURAL RESEARCH CENTER   (United States)

^b TEXAS A AND M UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

COTRIMOXAZOLE; KANAMYCIN; NALIDIXIC ACID; STREPTOMYCIN; SULFAFURAZOLE; TETRACYCLINE;

ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL VIRULENCE; BACTERIUM CULTURE; BACTERIUM ISOLATE; CATTLE; CONTROLLED STUDY; ESCHERICHIA COLI O157; FECAL COLIFORM; FECES ANALYSIS; GRAIN; NONHUMAN; PRIORITY JOURNAL; SALMONELLA;

ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; ANTI-INFECTIVE AGENTS; CATTLE; CEREALS; COLONY COUNT, MICROBIAL; DIET; DRUG RESISTANCE, BACTERIAL; ESCHERICHIA COLI; ESCHERICHIA COLI O157; FECES; FEMALE; FERMENTATION; FOOD HANDLING; INDUSTRIAL WASTE; MICROBIAL SENSITIVITY TESTS; SALMONELLA; TIME FACTORS; WATER;

BOS; ESCHERICHIA COLI; SALMONELLA; ZEA MAYS;

EID: 77952393229     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0417     Document Type: Article

References (12)

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