Biocontrol of spoilage yeasts and moulds by Williopsis saturnus var. saturnus in yoghurt

Nutrition and Food Science

Volumn 40, Issue 2, 2010, Pages 166-175

  Liu, Shao Quan ^a   Tsao, Marlene ^b  

^a NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

^b SCHOOL OF ENGINEERING   (Singapore)

Author keywords

Biological analysis and testing; Dairy products; Food preservation

Indexed keywords

BYSSOCHLAMYS; CANDIDA; EUROTIUM; PENICILLIUM; SACCHAROMYCES BAYANUS; SACCHAROMYCES CEREVISIAE; WILLIOPSIS; WILLIOPSIS SATURNUS VAR. SATURNUS;

EID: 77952127739     PISSN: 00346659     EISSN: None     Source Type: Journal    
DOI: 10.1108/00346651011029192     Document Type: Article

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