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Talanta

Volumn 81, Issue 4-5, 2010, Pages 1676-1680

Magnetic bead-based fluorometric detection of lectin-glycoprotein interactions

(2) Rambihar, Christopher a Kerman, Kagan a

a UNIVERSITY OF TORONTO (Canada)

Author keywords

Biosensor; Fluorescence; Invertase; Magnetic beads; Peanut agglutinin; Wheat germ agglutinin

Indexed keywords

BIOASSAY; BIOSENSORS; DYES; FLUORESCENCE; GLYCOPROTEINS; IRON OXIDES; OILSEEDS; YEAST;

BIOANALYTICAL TECHNIQUES; FLUORESCEIN ISOTHIOCYANATE; FLUORESCENCE INTENSITIES; INVERTASE; MAGNETIC BEADS; PEANUT AGGLUTININ; SUPERPARAMAGNETIC IRON OXIDES; WHEAT GERM AGGLUTININ;

PROTEINS;

AGGLUTININ; FERRIC ION; FERRIC OXIDE; FLUORESCEIN ISOTHIOCYANATE; GLYCOPROTEIN; LECTIN; NANOPARTICLE; PEANUT AGGLUTININ; STREPTAVIDIN;

BIOASSAY; BIOTINYLATION; CHEMICAL ANALYSIS; CHEMISTRY; FLUORESCENCE; FLUOROMETRY; MAGNETISM; METABOLISM; PROCEDURES; WHEAT;

AGGLUTININS; BIOLOGICAL ASSAY; BIOTINYLATION; CHEMISTRY TECHNIQUES, ANALYTICAL; FERRIC COMPOUNDS; FLUORESCEIN-5-ISOTHIOCYANATE; FLUORESCENCE; FLUOROMETRY; GLYCOPROTEINS; LECTINS; MAGNETICS; NANOPARTICLES; PEANUT AGGLUTININ; STREPTAVIDIN; TRITICUM;

EID: 77952107680 PISSN: 00399140 EISSN: None Source Type: Journal
DOI: 10.1016/j.talanta.2010.03.021 Document Type: Article

Times cited : (8)

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