Voltammetric evaluation for the binding of wheat germ agglutinin to glucosamine-modified magnetic microbead

Talanta

Volumn 72, Issue 3, 2007, Pages 1123-1128

  Sugawara, Kazuharu ^a   Kamiya, Naoto ^a   Hirabayashi, George ^a   Kuramitz, Hideki ^b  

^a GUNMA UNIVERSITY   (Japan)

^b UNIVERSITY OF TOYAMA   (Japan)

Author keywords

Glucosamine; Glucose; Magnetic microbead; Voltammetry; Wheat germ agglutinin

Indexed keywords

AMINES; CROSSLINKING; GLUCOSE; PH EFFECTS; PLANTS (BOTANY); VOLTAMMETRY;

GLUCOSAMINE; MAGNETIC MICROBEAD; PHOSPHATE BUFFER; WHEAT GERM AGGLUTININ (WGA);

PROTEINS;

EID: 34247383504     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2007.01.003     Document Type: Article

References (19)

1. Masuda H., Suzuki T., Sugiyama Y., Horiike G., Murakami K., Miyamoto D., Hidari K.I.-P.J., Ito T., Kida H., Kiso M., Fukunaga K., Ohuchi M., Toyoda T., Ishihama A., Kawaoka Y., and Suzuki Y. FEBS Lett. 464 (1999) 71-74
2. Suzuki Y. Prog. Lipid Res. 33 (1994) 429
3. Bundy J., and Fenselau C. Anal. Chem. 71 (1999) 1460-1463
4. Yonzon C.R., Jeoung E., Zou S., Schatz G.C., Mrksich M., and Duyne R.P.V. J. Am. Chem. Soc. 126 (2004) 12669-12676
5. Debenham S.D., Snyder P.W., and Toone E.J. J. Org. Chem. 68 (2003) 5805-5811
6. Sugawara K., Kuramitz H., Kaneko T., Hoshi S., Akatsuka K., and Tanaka S. Anal. Sci. 17 (2001) 21-26
7. Porter J., Robinson J., Pickup R., and Edwards C. J. Appl. Microbiol. 84 (1998) 722-732
8. Rye P.D., and Bovin N.V. Glycobiology 7 (1997) 179-182
9. Chen X., Zhang X.-E., Chai Y.-Q., Hu W.-P., Zhanng Z.-P., Zhang X.-M., and Cass A.E.G. Biosens. Bioelectron. 12 (1998) 451-455
10. Dequaire M., Degrand C., and Limoges B. Anal. Chem. 71 (1999) 2571-2577
11. Miao W., and Bard A.J. Anal. Chem. 76 (2004) 5379-5386
12. Zacco E., Pividori M.I., Alegret S., Galve R., and Marco M.P. Anal. Chem. 78 (2006) 1780-1788
13. Kuramitz H., Dziewatkoski M., Barnett B., Halsall H.B., and Heineman W.R. Anal. Chim. Acta 561 (2006) 69-77
14. Fan A., Lau C., and Lu J. Anal. Chem. 77 (2005) 3238-3242
15. Aeed P.A., Geng J.G., Asa D., Raycroft L., Ma L., and Elhammer A.P. Glycoconj. J. 15 (1998) 975-985
16. Pang D.T., and Shafer J.A. J. Biol. Chem. 259 (1984) 8589-8596
17. Stieber A., Erulkar S.D., and Gonatas N.K. Brain Res. 495 (1989) 131-139
18. Rondle C.J.M., and Morgan W.T.J. Biochem. J. 61 (1955) 586-589
19. Sugawara K., Hoshi S., Akatsuka K., Tanaka S., and Nakamura H. Anal. Sci. 13 (1997) 677-679