Probiotics and immunosenescence: Cheese as a carrier

FEMS Immunology and Medical Microbiology

Volumn 59, Issue 1, 2010, Pages 53-59

  Ibrahim, Fandi ^a   Ruvio, Suvi ^a   Granlund, Linda ^b   Salminen, Seppo ^a   Viitanen, Matti ^a   Ouwehand, Arthur C ^c  

^a UNIVERSITY OF TURKU   (Finland)

^b Mills DA   (Norway)

^c Danisco Finland Oy   (Finland)

Author keywords

Cheese; Elderly; Immunity; Probiotics

Indexed keywords

PROBIOTIC AGENT; IMMUNOLOGIC FACTOR;

AGED; ARTICLE; BACTERIUM CARRIER; CHEESE; CONTROLLED STUDY; CYTOTOXICITY; CYTOTOXICITY TEST; DRUG EFFECT; DRUG MECHANISM; ELDERLY CARE; FEMALE; FOOD INTAKE; HIGH RISK POPULATION; HUMAN; HUMAN CELL; HUMAN EXPERIMENT; IMMUNE RESPONSE; IMMUNOSTIMULATION; INNATE IMMUNITY; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS RHAMNOSUS; MALE; NATURAL KILLER CELL; NATURAL KILLER T CELL; NORMAL HUMAN; PERIPHERAL BLOOD MONONUCLEAR CELL; PHAGOCYTOSIS; PRIORITY JOURNAL; SENESCENCE; TREATMENT DURATION; BLOOD; CELL CULTURE; IMMUNOLOGY; LYMPHOCYTE COUNT; MICROBIOLOGY; MONONUCLEAR CELL; VERY ELDERLY;

AGED; AGED, 80 AND OVER; BLOOD; CELLS, CULTURED; CHEESE; CYTOTOXICITY, IMMUNOLOGIC; FEMALE; HUMAN EXPERIMENTATION; HUMANS; IMMUNOLOGIC FACTORS; KILLER CELLS, NATURAL; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS RHAMNOSUS; LEUKOCYTES, MONONUCLEAR; LYMPHOCYTE COUNT; MALE; PHAGOCYTOSIS; PROBIOTICS;

EID: 77951942306     PISSN: 09288244     EISSN: 1574695X     Source Type: Journal    
DOI: 10.1111/j.1574-695X.2010.00658.x     Document Type: Article

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