Dietary antioxidant restriction affects the inflammatory response in athletes

British Journal of Nutrition

Volumn 103, Issue 8, 2010, Pages 1179-1184

  Plunkett, Brendan A ^a   Callister, Robin ^a   Watson, Trent A ^a   Garg, Manohar L ^a  

^a UNIVERSITY OF NEWCASTLE   (Australia)

Author keywords

Carotenoids; Cytokines; Inflammation; Oxidative stress

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE; CAROTENOID; INTERLEUKIN 6; TUMOR NECROSIS FACTOR ALPHA; LEUKOTRIENE B4;

ADULT; ARTICLE; ATHLETE; CONTROLLED STUDY; DIET RESTRICTION; DIETARY FIBER; DIETARY INTAKE; EXERCISE; EXHAUSTION; HUMAN; HUMAN EXPERIMENT; INFLAMMATION; MALE; NORMAL HUMAN; VITAMIN BLOOD LEVEL; ADOLESCENT; BLOOD; BLOOD SAMPLING; DIET; DRUG EFFECT; EXERCISE TEST; OXYGEN CONSUMPTION; PATHOPHYSIOLOGY; RUNNING;

ADOLESCENT; ADULT; ANTIOXIDANTS; ATHLETES; BLOOD SPECIMEN COLLECTION; DIET; EXERCISE TEST; HUMANS; INFLAMMATION; LEUKOTRIENE B4; MALE; OXYGEN CONSUMPTION; RUNNING; YOUNG ADULT;

EID: 77951633580     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114509993011     Document Type: Article

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