SCOPUS 정보 검색 플랫폼 - 논문 보기

메뉴 건너뛰기

Volumn 58, Issue 12, 2009, Pages 1011-1022

Determination of trace elements in wheat flour by x-ray fluorescence analysis and its application to identification of their production area

(5) Otaka, Akiko a Yanada, Yoko a Hokura, Akiko b Matsuda, Kenji c Nakai, Izumi a

a TOKYO UNIVERSITY OF SCIENCE (Japan)

b TOKYO DENKI UNIVERSITY (Japan)

c Spectris UK Ltd (United Kingdom)

Author keywords

Forensic science; Geographic origin; Multivariate analysis; Trace elements; X ray fluorescence analysis

Indexed keywords

EID: 77950829122 PISSN: 05251931 EISSN: None Source Type: Journal
DOI: 10.2116/bunsekikagaku.58.1011 Document Type: Article

Times cited : (11)

References (26)

1
- 77950853309
- Japanese Source
- Japanese Source, p. 107 (2006).
- (2006) , pp. 107

2
- 36248965253
- D. M. A. M. Luykx, S. M. van Ruth: Food Chem., 107, 897 (2008).
- (2008) Food Chem , vol.107 , pp. 897
- Luykx, D.M.A.M.¹ van Ruth, S.M.²

3
- 27944464502
- S. Kelly, K. Heaton, J. Hoogewerff: Trends in Food Sci. & Tech., 16, 555 (2005).
- (2005) Trends in Food Sci & Tech , vol.16 , pp. 555
- Kelly, S.¹ Heaton, K.² Hoogewerff, J.³

4
- 77950819049
- Japanese Source (Bunseki Kagaku)
- Japanese Source (Bunseki Kagaku), 52, 969 (2003)
- (2003) , vol.52 , pp. 969

5
- 34247899139
- F. D. Giacomo, A. D. Signore, M. Giaccio: J. Agric. Food Chem., 55, 860 (2007).
- (2007) J. Agric. Food Chem. , vol.55 , pp. 860
- Giacomo, F.D.¹ Signore, A.D.² Giaccio, M.³

6
- 70349297589
- T. S. Pilgrim, R. J. Watling, K. Grice: Food Chem., 118, 921 (2010).
- (2010) Food Chem. , vol.118 , pp. 921
- Pilgrim, T.S.¹ Watling, R.J.² Grice, K.³

7
- 22244492275
- P. P. Coetzee, F. E. Steffens, R. J. Eiselen, O. P. Augustyn, L. Balcaen, F. Vanhaecke: J. Agric. Food Chem., 53, 5060 (2005).
- (2005) J. Agric. Food Chem. , vol.53 , pp. 5060
- Coetzee, P.P.¹ Steffens, F.E.² Eiselen, R.J.³ Augustyn, O.P.⁴ Balcaen, L.⁵ Vanhaecke, F.⁶

8
- 77950856261
- Japanese Source web site, (accessed 2009-10-14)
- Japanese Source web site, , (accessed 2009-10-14).

9
- 77950816032
- Japanese Source
- Japanese Source, 2, 80 (2003)
- (2003) , vol.2 , pp. 80

10
- 77950825323
- Japanese Source:X Japanese Source
- Japanese Source:X Japanese Source, 36, 235 (2005)
- (2005) , vol.36 , pp. 235

11
- 77950806338
- Japanese Source (Bunseki Kagaku)
- Japanese Source (Bunseki Kagaku), 56, 1053 (2007)
- (2007) , vol.56 , pp. 1053

12
- 60449086426
- E. Margui, I. Queralt, M. Hidalgo: Trends Anal. Chem., 28, 362 (2009).
- (2009) Trends Anal. Chem. , vol.28 , pp. 362
- Margui, E.¹ Queralt, I.² Hidalgo, M.³

13
- 33744518186
- E. Margui, R. Padilla, M. Hidalgo, I. Queralt, R. V. Grieken: X-Ray Spectrom., 35, 169 (2006).
- (2006) X-Ray Spectrom. , vol.35 , pp. 169
- Margui, E.¹ Padilla, R.² Hidalgo, M.³ Queralt, I.⁴ Grieken, R.V.⁵

14
- 84981766461
- K. M. Bisgard, J. Laursen, B. S. Nielsen: X-Ray Spectrom., 10 (1), 17 (1981).
- (1981) X-Ray Spectrom. , vol.10 , Issue.1 , pp. 17
- Bisgard, K.M.¹ Laursen, J.² Nielsen, B.S.³

15
- 77950816394
- Japanese Source, (Japanese Source)
- Japanese Source, (2005), (Japanese Source)
- (2005)

16
- 77950808372
- Japanese Source, 16 Japanese Source, (Japanese Source)
- Japanese Source, 16 Japanese Source, (2005), (Japanese Source)
- (2005)

17
- 0003547401
- (A WILEY-INTERSCIENCE PUBLICATION)
- R. Jenkins:" X-RAY Fluorescence spectrometry" , p. 152 (1999), (A WILEY-INTERSCIENCE PUBLICATION).
- (1999) X-RAY Fluorescence spectrometry , pp. 152
- Jenkins, R.¹

18
- 77950820205
- Japanese Source, 6 Japanese Source, (Japanese Source)
- Japanese Source, 6 Japanese Source, (2005), (Japanese Source)
- (2005)

19
- 12344318629
- K. A. Anderson, B. W. Smith: J. Agric. Food. Chem., 53, 410 (2005).
- (2005) J. Agric. Food. Chem. , vol.53 , pp. 410
- Anderson, K.A.¹ Smith, B.W.²

20
- 77950854467
- Japanese Source, (Japanese Source)
- Japanese Source, p. 253 (2007), (Japanese Source).
- (2007) , pp. 253

21
- 58149489015
- D. Kara: Food Chem., 114, 347 (2009).
- (2009) Food Chem. , vol.114 , pp. 347
- Kara, D.¹

22
- 49449108718
- E. P. Nardi, F. S. Evangelista, L. Tormen, T. D. Saint' Pierre, A. J. Curtius, S. S. de Souza, F. Barbosa Jr.: Food Chem., 112, 727 (2009).
- (2009) Food Chem , vol.112 , pp. 727
- Nardi, E.P.¹ Evangelista, F.S.² Tormen, L.³ Saint' Pierre, T.D.⁴ Curtius, A.J.⁵ de Souza, S.S.⁶ Barbosa F., Jr.⁷

23
- 0029052238
- J. Omote, H. Kohno, K. Toda: Anal. Chem. Acta., 307, 117 (1995).
- (1995) Anal. Chem. Acta. , vol.307 , pp. 117
- Omote, J.¹ Kohno, H.² Toda, K.³

24
- 77950820824
- Japanese Source, 27 Japanese Source
- Japanese Source, 27 Japanese Source (2003)
- (2003)

25
- 77950821547
- Japanese Source website, (accessed 2009-10-14)
- Japanese Source website, , (accessed 2009-10-14).

26
- 77950828652
- Japanese Source website, (accessed 2009-10-14)
- Japanese Source website, , (accessed 2009-10-14).

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.