Adolescent diet in relation to breast cancer risk among premenopausal women

Cancer Epidemiology Biomarkers and Prevention

Volumn 19, Issue 3, 2010, Pages 689-696

  Linos, Eleni ^a,d   Willett, Walter C ^a,b   Cho, Eunyoung ^a   Frazier, Lindsay ^b,c  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b BRIGHAM AND WOMEN S HOSPITAL   (United States)

^c DANA FARBER CANCER INSTITUTE   (United States)

^d STANFORD UNIVERSITY MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; TRANS FATTY ACID;

ADOLESCENT; ADULT; ARTICLE; BREAST CANCER; CANCER INVASION; CANCER RISK; CARBOHYDRATE INTAKE; CHILD NUTRITION; DAIRY PRODUCT; FAT INTAKE; FEMALE; FIBER; FOOD FREQUENCY QUESTIONNAIRE; GLYCEMIC INDEX; GLYCEMIC LOAD; HUMAN; MAJOR CLINICAL STUDY; PREMENOPAUSE; PRIORITY JOURNAL;

ADOLESCENT; ADULT; BREAST NEOPLASMS; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; FEMALE; HUMANS; MIDDLE AGED; PREMENOPAUSE; QUESTIONNAIRES; RISK FACTORS;

EID: 77949688461     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: 10.1158/1055-9965.EPI-09-0802     Document Type: Article

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