Corn gluten hydrolysis by alcalase: Kinetics of hydrolysis

Chemical Engineering Communications

Volumn 197, Issue 7, 2010, Pages 963-973

  Apar, Dilek Kiliç ^a   Özbek, Belma ^a  

^a YILDIZ TECHNICAL UNIVERSITY   (Turkey)

Author keywords

Alcalase; Corn gluten; Hydrolysis kinetics; Product inhibition

Indexed keywords

ALCALASE; AQUEOUS SOLUTIONS; BACILLUS LICHENIFORMIS; EXPERIMENTAL DATA; G PROTEIN; HYDROLYSIS KINETICS; INHIBITION CONSTANTS; LINEAR MODEL; PH VALUE; PRODUCT INHIBITION; REACTION SOLUTIONS; SOLUBLE PROTEINS;

BACTERIOLOGY; PROTEINS; REACTION RATES;

HYDROLYSIS;

EID: 77949336468     PISSN: 00986445     EISSN: 15635201     Source Type: Journal    
DOI: 10.1080/00986440903359368     Document Type: Article

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