Molecular and sensory basis of a food related two-state behavior in C. elegans

PLoS ONE

Volumn 4, Issue 10, 2009, Pages

  Ben Arous, Juliette ^a   Laffont, Sophie ^a   Chatenay, Didier ^b  

^a CNRS   (France)

^b University Paris Diderot   (France)

Author keywords

[No Author keywords available]

Indexed keywords

INSULIN; SEROTONIN; TRANSFORMING GROWTH FACTOR BETA;

ANIMAL BEHAVIOR; ANIMAL FOOD; ARTICLE; CAENORHABDITIS ELEGANS; CELL FUNCTION; CONTROLLED STUDY; FOOD AVAILABILITY; METABOLIC REGULATION; NONHUMAN; NUTRIENT CONCENTRATION; NUTRIENT SUPPLY; NUTRITIONAL VALUE; PERCEPTION; QUANTITATIVE ANALYSIS; SENSORY NERVE CELL; SIGNAL TRANSDUCTION; STARVATION;

ADIPOCYTES; AMINES; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BEHAVIOR, ANIMAL; CAENORHABDITIS ELEGANS; FASTING; INSULIN; MODELS, BIOLOGICAL; MUTATION; PEPTIDES; SEROTONIN; SIGNAL TRANSDUCTION; TRANSCRIPTION, GENETIC; TRANSFORMING GROWTH FACTOR BETA;

ANIMALIA; CAENORHABDITIS ELEGANS;

EID: 77949323969     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0007584     Document Type: Article

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