Responding to change: How did bar workers adapt to the smoke-free legislation in Scotland?

International Journal of Environmental Health Research

Volumn 20, Issue 1, 2010, Pages 13-26

  Eadie, Douglas R ^a   MacAskill, Susan G ^a   Heim, Derek ^b   Hastings, Gerard B ^a  

^a UNIVERSITY OF STIRLING   (United Kingdom)

^b UNIVERSITY OF CENTRAL LANCASHIRE   (United Kingdom)

Author keywords

Legislation; Poverty; Scotland; Tobacco smoke pollution; Workplace

Indexed keywords

LEGISLATION; POVERTY; SMOKE; SMOKING; STAKEHOLDER; TOBACCO; WORKPLACE;

ARTICLE; CIGARETTE SMOKING; COMMERCIAL PHENOMENA; HEALTH BEHAVIOR; HEALTH PROMOTION; HUMAN; LAW; PASSIVE SMOKING; PUBLIC HEALTH SERVICE; RURAL AREA; SMOKING CESSATION; UNITED KINGDOM; URBAN AREA; WORK ENVIRONMENT; WORKPLACE; WORKROOM AIR;

ADULT; ALCOHOL DRINKING; FEMALE; HEALTH POLICY; HUMANS; LONGITUDINAL STUDIES; MALE; MIDDLE AGED; OCCUPATIONAL EXPOSURE; RESTAURANTS; SCOTLAND; SMOKING; SMOKING CESSATION; TOBACCO SMOKE POLLUTION; WORKPLACE;

SCOTLAND; UNITED KINGDOM;

NICOTIANA TABACUM;

EID: 77149151218     PISSN: 09603123     EISSN: 13691619     Source Type: Journal    
DOI: 10.1080/09603120903255279     Document Type: Article

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