Doubling the catabolic reducing power (NADH) output of Escherichia coli fermentation for production of reduced products

Biotechnology Progress

Volumn 26, Issue 1, 2010, Pages 45-51

  Zhou, Shengde ^a   Iverson, A G ^a   Grayburn, W S ^a  

^a NORTHERN ILLINOIS UNIVERSITY   (United States)

Author keywords

E. coli; Fermentation; NADH; Pyruvate dehydrogenase; Reduced product; Reducing power

Indexed keywords

ACETYL-COA; E. COLI; PYRUVATE DEHYDROGENASE COMPLEX; PYRUVATE FORMATE LYASE; PYRUVATES; REDUCING POWER;

ESCHERICHIA COLI; FERMENTATION; GENE EXPRESSION; GLUCOSE;

OPTICAL PROJECTORS;

ENZYME; FORMATE ACETYLTRANSFERASE ACTIVATING ENZYME; GLUCOSE; NICOTINAMIDE ADENINE DINUCLEOTIDE; PYRUVATE DEHYDROGENASE COMPLEX; PYRUVATE FORMATE-LYASE ACTIVATING ENZYME;

ANAEROBIC GROWTH; ARTICLE; ESCHERICHIA COLI; FERMENTATION; GENETICS; GLYCOLYSIS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; OXIDATION REDUCTION REACTION; PROMOTER REGION;

ANAEROBIOSIS; ENZYMES; ESCHERICHIA COLI; FERMENTATION; GLUCOSE; GLYCOLYSIS; NAD; OXIDATION-REDUCTION; PROMOTER REGIONS, GENETIC; PYRUVATE DEHYDROGENASE COMPLEX;

ESCHERICHIA COLI;

EID: 76849091168     PISSN: 87567938     EISSN: 15206033     Source Type: Journal    
DOI: 10.1002/btpr.302     Document Type: Article

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