Residue of ochratoxin a in swine tissues - Risk assessment

Archive of Oncology

Volumn 17, Issue 3-4, 2009, Pages 56-60

  Milićević, Dragan R ^a   Jurić, Verica B ^b   Vuković, Dubravka Z ^c   Mandić, Miodrag M ^d   Baltić, Tatjana M ^a  

^a INSTITUTE OF MEAT HYGIENE AND TECHNOLOGY   (Serbia)

^b University of Novi Sad   (Serbia)

^c Scientific Veterinary Institute of Serbia   (Serbia)

^d UNIVERSITY OF BELGRADE   (Serbia)

Author keywords

Aspergillus ochraceus; Mytotoxins; Ochratoxins; Swine; Tissues

Indexed keywords

OCHRATOXIN;

ANIMAL TISSUE; ARTICLE; BLOOD SAMPLING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IMMUNOAFFINITY CHROMATOGRAPHY; KIDNEY PARENCHYMA; LIVER; NONHUMAN; RISK ASSESSMENT; SERBIA; SWINE; TISSUE DISTRIBUTION; TOXIN ANALYSIS;

EID: 76749121448     PISSN: 03547310     EISSN: 14509520     Source Type: Journal    
DOI: 10.2298/AOO0904056M     Document Type: Article

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