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Volumn 33, Issue 2, 2010, Pages 277-284

Isolation and purification of macrocyclic components from Penicillium fermentation broth by high-speed counter-current chromatography

Author keywords

Brefeldin A; ESI MS; High speed counter current chromatography; Macrolide antibiotics; Preparative chromatography

Indexed keywords

BIOACTIVE COMPOUNDS; CHEMICAL NATURE; CRUDE EXTRACT; ETHYL ACETATES; FERMENTATION BROTHS; HIGH PURITY; HIGH-SPEED COUNTER CURRENT CHROMATOGRAPHY; ISOLATED COMPOUNDS; ISOLATION AND PURIFICATION; MACROCYCLICS; MACROLIDE ANTIBIOTICS; PARTITION COEFFICIENT; PEAK FRACTION; PREPARATIVE CHROMATOGRAPHY; PREPARATIVE SEPARATION; SOLVENT SYSTEM; TARGET COMPOUND; TWO STEP METHOD;

EID: 76149137291     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.200900630     Document Type: Article
Times cited : (10)

References (31)
  • 11
  • 18
    • 0000997737 scopus 로고
    • Ito, Y., J. Chromatogr. 1981, 214, 122-125.
    • (1981) J. Chromatogr , vol.214 , pp. 122-125
    • Ito, Y.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.