Ultraviolet radiation negatively affects growth and food quality of the pelagic diatom Skeletonema costatum

Journal of Experimental Marine Biology and Ecology

Volumn 383, Issue 2, 2010, Pages 164-170

  Nahon, Sarah ^a   Charles, François ^b   Lantoine, François ^a   Vétion, Gilles ^b   Escoubeyrou, Karine ^b   Desmalades, Martin ^b   Pruski, Audrey M ^a  

^a SORBONNE UNIVERSITÉ   (France)

^b CNRS   (France)

Author keywords

Amino acids; Fatty acids; Mediterranean Sea; Nutritional quality; Phytoplankton; UV radiation

Indexed keywords

CRUSTACEAN; DIATOM; EGG PRODUCTION; FOOD QUALITY; GLOBAL CHANGE; GROWTH RESPONSE; MARINE ECOSYSTEM; PELAGIC ENVIRONMENT; PHYTOPLANKTON; REPRODUCTIVE PRODUCTIVITY; ULTRAVIOLET RADIATION;

MEDITERRANEAN SEA;

ALGAE; BACILLARIOPHYTA; CALANUS HELGOLANDICUS; COPEPODA; INVERTEBRATA; SKELETONEMA COSTATUM;

EID: 75449099918     PISSN: 00220981     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jembe.2009.12.006     Document Type: Article

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