Hypoglycemic and hypolipidemic effects of hesperidin and cyclodextrin-clathrated hesperetin in Goto-Kakizaki rats with type 2 diabetes

Bioscience, Biotechnology and Biochemistry

Volumn 73, Issue 12, 2009, Pages 2779-2782

  Akiyama, Satoko ^a   Katsumata, Shin Ichi ^a   Suzuki, Kazuharu ^a   Nakaya, Yumi ^a   Ishimi, Yoshiko ^b   Uehara, Mariko ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

^b NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

Author keywords

Glucose regulating enzyme; Goto Kakizaki rat; Hesperidin; Lipid; Type 2 diabetes

Indexed keywords

COENZYME A; GENES ENCODING; GLUCOSE METABOLISM; GOTO-KAKIZAKI RAT; HESPERIDIN; HYPOLIPIDEMIC EFFECT; LOW DENSITY LIPOPROTEINS; PEROXISOME PROLIFERATOR-ACTIVATED RECEPTOR; TYPE-2 DIABETES;

CYTOLOGY; ENZYMES; HYDRATES; RATS;

GLUCOSE;

ANTILIPEMIC AGENT; CYCLODEXTRIN; HESPERIDIN;

ANIMAL; ARTICLE; BLOOD; CHEMISTRY; DRUG EFFECT; GENE EXPRESSION REGULATION; GLUCOSE BLOOD LEVEL; MALE; METABOLISM; NON INSULIN DEPENDENT DIABETES MELLITUS; PATHOPHYSIOLOGY; RAT;

ANIMALS; ANTILIPEMIC AGENTS; BLOOD GLUCOSE; CYCLODEXTRINS; DIABETES MELLITUS, TYPE 2; GENE EXPRESSION REGULATION; HESPERIDIN; MALE; RATS;

RATTUS;

EID: 74349129815     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.90576     Document Type: Article

References (23)

1. Gispen WH and Biessels GJ, Trends Neurosci., 23, 542-549 (2000).
2. Beppu H, Shimpo K, Chihara T, Kaneko T, Tamai I, Yamaji S, Ozaki S, Kuzuya H, and Sonoda S, J. Ethnopharmacol., 103, 468-477 (2006).
3. Sharma B, Balomajumder C, and Roy P, Food Chem. Toxicol., 46, 2376-2383 (2008).
4. Cao H, Hininger-Favier I, Kelly MA, Benaraba R, Dawson HD, Coves S, Roussel AM, and Anderson RA, J. Agric. Food Chem., 55, 6372-6378 (2007).
5. Miyake Y, Yamamoto K, Tsujihara N, and Osawa T, Lipids, 33, 689-695 (1998).
6. Middleton E and Kandaswami C, Food Technol., 48, 115-119 (1994).
7. Chiba H, Uehara M, Wu J, Wang X, Masuyama R, Suzuki K, Kanazawa K, and Ishimi Y, J. Nutr., 133, 1892-1897 (2003).
8. Bok SH, Lee SH, Park YB, Bae KH, Son KH, Jeong TS, and Choi MS, J. Nutr., 129, 1182-1185 (1999).
9. Folch J, Lees M, and Sloane-Stanley GH, J. Biol. Chem., 226, 497-509 (1957).
10. Davidson AL and Arion WJ, Arch. Biochem. Biophys., 15, 156-167 (1987).
11. Bickerstaff GF and Burchell B, Biochem. Soc. Trans., 8, 389-390 (1980).
12. Jung UJ, Lee MK, Park YB, Kang MA, and Choi MS, Int. J. Biochem. Cell Biol., 38, 1134-1145 (2006).
13. Guerre-Millo M, Diabete Metab., 30, 13-19 (2004).
14. Kadowaki T and Yamauchi T, Endocr. Rev., 26, 439-451 (2005).
15. Liu L, Shan S, Zhang K, Ning ZQ, Lu XP, and Cheng YY, Phytother. Res., 22, 1400-1403 (2008).
16. Ueda M, Nishiumi S, Nagayasu H, Fukuda I, Yoshida K, and Ashida H, Biochem. Biophys. Res. Commun., 377, 286-290 (2008).
17. Nomura M, Takahashi T, Nagata N, Tsutsumi K, Kobayashi S, Akiba T, Yokogawa K, Moritani S, and Miyamoto K, Biol. Pharm. Bull., 31, 1403-1409 (2008).
18. Wilcox LJ, Borradaile NM, Dreu LE, and Huff MW, J. Lipid Res., 42, 725-734 (2001).
19. Raz I, Eldor R, Cernea S, and Shafrir E, Diabetes Metab. Res. Rev., 21, 3-14 (2005).
20. Sukling KE and Stange EF, J. Lipid Res., 26, 647-671 (1985).
21. Morin B, Nichols LA, Zalasky KM, Davis JW, Manthey JA, and Holland LJ, J. Nutr., 138, 1274-1281 (2008).
22. Chang CC, Sakashita N, Ornvold K, Lee O, Chang ET, Dong R, Lin S, Lee CY, Strom SC, Kashyap R, Fung JJ, Farese RVJr, Patoiseau JF, Delhon A, and Chang TY, J. Biol. Chem., 275, 28083-28092 (2000).
23. Yamada M, Tanabe F, Arai N, Mitsuzumi H, Miwa Y, Kubota M, Chaen H, and Kibata M, Biosci. Biotechnol. Biochem., 70, 1386-1394 (2006).