Potential of nitrogen gas (N2) to control psychrotrophs and mesophiles in raw milk

Microbiological Research

Volumn 165, Issue 2, 2010, Pages 122-132

  Munsch Alatossava, Patricia ^a   Gursoy, Oguz ^b   Alatossava, Tapani ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

^b PAMUKKALE UNIVERSITY   (Turkey)

Author keywords

Bacillus cereus; Nitrogen (N2) gas; Psychrotrophs; Raw milk; Spoilage

Indexed keywords

BACTERIAL GROWTH; BACTERIAL ISOLATES; COMPLEMENTARY METHODS; ENTEROBACTERIA; GAS EXCHANGE; HEADSPACES; INHIBITORY EFFECT; LISTERIA; MESOPHILES; MICROBIOLOGICAL QUALITY; MULTIRESISTANCE; NITROGEN GAS; PSYCHROTROPHS; PURE CULTURE; RAW MILK; TEMPERATURE RANGE; UNDESIRABLE EFFECTS;

BACILLUS CEREUS; BACTERIOLOGY; GASES; NITROGEN; OPEN SYSTEMS;

SPOILAGE;

GROWTH INHIBITOR; NITROGEN;

ANTIBIOTIC RESISTANCE; ATMOSPHERIC GAS; BACTERIOLOGY; EXPERIMENTAL STUDY; GAS EXCHANGE; GROWTH RATE; MILK; NITROGEN; TEMPERATURE EFFECT;

ANIMAL; ARTICLE; BACTERIUM; COLD; DRUG EFFECT; FOOD PRESERVATION; METHODOLOGY; MICROBIOLOGY; MILK; RADIATION EXPOSURE;

ANIMALS; BACTERIA; COLD TEMPERATURE; FOOD PRESERVATION; GROWTH INHIBITORS; MILK; NITROGEN;

BACILLUS CEREUS; BACTERIA (MICROORGANISMS); ENTEROBACTERIACEAE; LACTOBACILLUS; LISTERIA;

EID: 74149087021     PISSN: 09445013     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.micres.2009.02.002     Document Type: Article

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