Evaluation of the antioxidant and antimicrobial properties of in vitro cultured Drosera intermedia extracts

Natural Product Communications

Volumn 4, Issue 8, 2009, Pages 1063-1068

  Grevenstuk, Tomás ^a,b   Gonçalves, Sandra ^a,b   Almeida, Sara ^a,b   Coelho, Natacha ^a,b   Quintas, Célia ^a   Gaspar, Maria Nelma ^a   Romano, Anabela ^a,b  

^a UNIVERSITY OF ALGARVE   (Portugal)

^b UNIVERSITY OF TRÁS OS MONTES AND ALTO DOURO   (Portugal)

Author keywords

Agar diffusion assay; F C; In vitro culture; MIC; ORAC; TEAC

Indexed keywords

ANTIINFECTIVE AGENT; ANTIOXIDANT; HEXANE; METHANOL; PLANT EXTRACT; WATER; ALCOHOL; ANTIFUNGAL AGENT; N-HEXANE; SCAVENGER;

AGAR DIFFUSION; ANTIBIOTIC SENSITIVITY; ANTIMICROBIAL ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; ASSAY; BACTERIUM CULTURE; CANDIDA ALBICANS; CANDIDA CATENULATA; CANDIDA FAMATA; COMPARATIVE STUDY; CRONOBACTER SAKAZAKII; CRYPTOCOCCUS NEOFORMANS; DROSERA; DROSERA INTERMEDIA; ENTEROCOCCUS FAECALIS; ESCHERICHIA COLI; FUNGUS; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PICHIA GUILLIERMONDII; PSEUDOMONAS AERUGINOSA; SPECTROSCOPY; STAPHYLOCOCCUS AUREUS; STAPHYLOCOCCUS EPIDERMIDIS; TRICHOSPORON MUCOIDES; CHEMISTRY; DRUG EFFECT; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION;

BACTERIA (MICROORGANISMS); CANDIDA ALBICANS; DROSERA INTERMEDIA; STAPHYLOCOCCUS EPIDERMIDIS ATCC 12228;

ANTI-BACTERIAL AGENTS; ANTIFUNGAL AGENTS; ANTIOXIDANTS; CANDIDA ALBICANS; DROSERA; ETHANOL; FREE RADICAL SCAVENGERS; HEXANES; PLANT EXTRACTS; STAPHYLOCOCCUS EPIDERMIDIS; WATER;

EID: 73949138085     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578x0900400809     Document Type: Article

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