Validation of a FFQ for estimating whole-grain cereal food intake

British Journal of Nutrition

Volumn 102, Issue 11, 2009, Pages 1547-1551

  Ross, Alastair B ^a   Pineau, Nicolas ^a   Kochhar, Sunil ^a   Bourgeois, Alexandre ^a   Beaumont, Maurice ^a   Decarli, Bernard ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

Alkylresorcinol; Dietary assessment; Food frequency questionnaires; Whole grain cereals

Indexed keywords

ALKYLRESORCINOL; RESORCINOL DERIVATIVE; UNCLASSIFIED DRUG;

ADULT; ARTICLE; BLOOD ANALYSIS; CALORIC INTAKE; CEREAL; CONTROLLED STUDY; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; MALE; NORMAL HUMAN; NUTRITIONAL ASSESSMENT; RYE; SWITZERLAND;

ADULT; ANTHROPOMETRY; CEREALS; DIET RECORDS; DIET SURVEYS; DIETARY FIBER; FEMALE; FOOD HABITS; HUMANS; MALE; MIDDLE AGED; QUESTIONNAIRES; RESORCINOLS; SWITZERLAND; YOUNG ADULT;

SECALE CEREALE; TRITICUM AESTIVUM;

EID: 73749084289     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114509990845     Document Type: Article

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