Protective effects of neohesperidin and poncirin isolated from the fruits of Poncirus trifoliata on potential gastric disease

Phytotherapy Research

Volumn 23, Issue 12, 2009, Pages 1748-1753

  Lee, Je Hyuk ^a   Lee, Seung Ho ^b   Kim, Yeong Shik ^c   Jeong, Choon Sik ^a  

^a Duksung Women's University   (South Korea)

^b Yeungnam University   (South Korea)

^c Seoul National University   (South Korea)

Author keywords

Antioxidant activity; Gastritis; Neohesperidin; Poncirin; Poncirus trifoliata

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ASCORBIC ACID; AURANTIIN; AURAPTENE; CIMETIDINE; HESPERIDIN; HYDROTALCITE; NEOHESPERIDIN; PLANT EXTRACT; PONCIRIN; PONCIRUS TRIFOLIATA EXTRACT; SUCRALFATE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIOXIDANT ACTIVITY; ARTICLE; CANCER CELL CULTURE; CONTROLLED STUDY; DRUG CYTOTOXICITY; FRUIT; GASTRITIS; HELICOBACTER PYLORI; HUMAN; HUMAN CELL; MALE; NONHUMAN; PYLORUS LIGATION; RAT; SCAVENGING SYSTEM; STOMACH ACID SECRETION; STOMACH CANCER; STOMACH MUCUS; STOMACH PH; STOMACH PROTECTION; STOMACH SECRETION; TRIFOLIATE ORANGE;

ANIMALS; ANTI-ULCER AGENTS; ANTIOXIDANTS; CELL LINE, TUMOR; FLAVONOIDS; FRUIT; GASTRITIS; HESPERIDIN; HUMANS; MALE; MOLECULAR STRUCTURE; PHYTOTHERAPY; PLANT EXTRACTS; PONCIRUS; RATS; RATS, SPRAGUE-DAWLEY;

PONCIRUS TRIFOLIATA; RATTUS;

EID: 73449126545     PISSN: 0951418X     EISSN: 10991573     Source Type: Journal    
DOI: 10.1002/ptr.2840     Document Type: Article

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