Breast cancer and selected lifestyle variables: A case-control study

Bahrain Medical Bulletin

Volumn 31, Issue 4, 2009, Pages

  Abdul Samad, Aida Adil ^a   Al Kamil, Eman Adnan ^a   Al Sodani, Ali Hamid ^a  

^a UNIVERSITY OF BASRAH   (Iraq)

Author keywords

[No Author keywords available]

Indexed keywords

FAT; ORAL CONTRACEPTIVE AGENT;

ABSTINENCE; ADOLESCENT; ADULT; AGE DETERMINATION; ARTICLE; BREAST CANCER; BREAST FEEDING; CANCER RISK; CASE CONTROL STUDY; CHILD; CIGARETTE SMOKING; CONTROLLED STUDY; EDUCATIONAL STATUS; FEMALE; FOOD INTAKE; FRUIT; HISTOPATHOLOGY; HUMAN; HUMAN TISSUE; LIFESTYLE; MAJOR CLINICAL STUDY; MEAT; MENARCHE; NULLIPARA; PHYSICAL ACTIVITY; POSTMENOPAUSE; RESIDENTIAL HOME; SCHOOL CHILD; VEGETABLE;

EID: 73349106508     PISSN: 10128298     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (29)

1. American Cancer Society. American Cancer Society Complete Guide to Breast Cancer: The Essential Guide to Your Breast Cancery Journey.
2. Chn KC, Smart CR, Tarone RE. Analysis of Breast Cancer Mortality and Distribution by Age for the Health Insurance Plan. Clinical Trial J Nati Cancer Inst 1988; 80: 1125-32.
3. Spiegleman CE, Hunter DJ. Premenopausal Fat Intake and the Risk of Breast Cancer. J Nati Cancer Inst 2003; 95: 1079-85.
4. Silvera SA, Jain M, Howe GR, et al. Dietary Carbohydrates and Breast Cancer Risk: a Prospective Study of the Roles of Overall Glycemic Index and Glycemic Load. Int J Cancer 2005;114(4): 653-8.
5. Al-Badri KK. Epidemiology of Female Cancer in Basrah with Special Reference to Breast Cancer and Its Risk Factors. MSc Thesis, University of Basrah 1996.
6. Ozmen V, Ozcinar B, Karanlik H. Breast Cancer Risk Factors in Turkish Women - a University Hospital Based Nested Case Control Study. World Journal of Surgical Oncology 2009; 7-37.
7. Khalid S, Hwang D, Babichev Y. Evidence for a Tumor Promoting Effect of High-fat Diet Independent of Insulin Resistance in HER2/Neu Mammary Carcinogenesis. Breast Cancer Res Treat 2009; October 23.
8. Warner SA, Spiegilman D, Yaun SS, et al. Intake of Fruits and Vegetables and Risk of Breast Cancer: A Pooled Analysis of Cohort Studies. JAMA 2001; 285: 769-76.
9. Gaffield ME, Culwell KR, Ravi A. Oral Contraceptives and Family History of Breast Cancer. Contraception 2009; 80(4): 372-80.
10. De Waard F. Breast Cancer Incidence in Nutritional Status with Particular Reference to Body Weight and Height. Cancer Res 1975; 35: 3357-8.
11. Dahooz ZK, Al-Hawaz MH. Changes in the Etiological Factors Pattern of Breast Cancer in Basrah. Basrah Journal of Surgery 2005; 11(2): 71-7.
12. Helimrich SP, Shapiro S, Rosenberg L, et al. Risk Factor for Breast Cancer. An J Epidemiol 1983; 117: 35.
13. Kelsey JA. Review of the Epidemiology of Human Breast Cancer. Epidemiol Review 1979; 1: 74-109.
14. Bernstein L. Exercise and Breast Cancer Prevention. Curr Oncol Rep 2009; 11(6): 490-6.
15. Jemal A, Thomas A, Murray T, et al. Cancer Statistics 2002. Cancer J Clin 2002; 52: 23-47.
16. Okabia MN, Bunker CH. Epidemiological Risk Factors for Breast Cancer a Review. Niger J Clin Pract 2005; 8(9): 35-42.
17. Braaten T, Weiderpass E, Kumleb M, et al. Education and Risk of Breast Cancer. Int J Cancer 2004; 110(4): 579-83.
18. Ghadirian P, lynch H, Neuhausen SL, et al. Smoking and the Risk of Breast Cancer. Int J Cancer 2004; 110(3): 413-6.
19. Atoum MF, AL-Hourani HM. Life Style Related Risk Factors for Breast Cancer in Jordanian Female. Saudi Medical Journal 2004; 25(9): 1245-8.
20. Nkondjock A, Robidoux A, Paredes, et al. Diet, Lifestyle and Related Breast Cancer Risk among French-Canadians. Breast Cancer Res Treat 2006; 14: 13.
21. Kropp S, Chang-Claude J. Active and Passive Smoking and Risk of Breast Cancer among Germen. Am J Epidemiol 2002; 156(7): 616-26.
22. Sugimura T. Nutrition and Dietary Carcinogen, Carcinogenesis 2000; 21: 387-95.
23. Kamarudin R, Shah SA, Hidayah N. Lifestyle Factors and Breast Cancer: A Case-control study in Kuala Lumpur, Malaysia. Asian Pac J Cancer Prev 2006; 7(1):51-4.
24. Han DF, Ma J, Zhou X, et al. A Case Control Study on the Risk of Female Breast Cancer in Wuhan Area. Zhonghua Liu Xing Bing Xue Za ZHI 2004; 25(3): 256-60.
25. Van Duyn MA, Pivonka E. Overview of the Health Benefits of Fruit and Vegetable Consumption for the Dietetics. Professional: Selected Literature. J AM Diet Assoc 2000; 100: 1511-21.
26. Van Gils CH, Peeters PH, Bueno-de-Mesquita HB, et al. Consumption of Vegetable and Fruits and Risk of Breast Cancer. JAMA 2005; 293(2): 183-93.
27. Lee IM, Ewing R, Sesso HD.The Built Environment and Physical Activity Levels: The Harvard Alumni Health Study. Am J Prev Med. 2009; 37(4): 293-8.
28. Hankinson S E, Colditz GA, Willett WC. Towards an Integrated Model for Breast Cancer Etiology: the Lifelong Interplay of Genes, Lifestyle, and Hormones. Breast Cancer Res 2004; 6: 213-8.
29. Friedenreich CM. Review of Anthropometric Factors and Breast Cancer Risk. Eur J Cancer Prev 2001; 10: 15-32.