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Volumn 21, Issue 4, 2010, Pages 559-566

Developing an advanced Multi-Temperature Joint Distribution System for the food cold chain

Author keywords

Cold chain; Food industry; Logistics; Multi Temperature Joint Distribution; Supply chain management

Indexed keywords


EID: 71549157765     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2009.08.007     Document Type: Article
Times cited : (181)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.