Consumer perception of fat reduction in cheese

Journal of Sensory Studies

Volumn 24, Issue 6, 2009, Pages 902-921

  Childs, Jessica L ^a   Drake, Maryanne ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 71549156239     PISSN: 08878250     EISSN: 1745459X     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2009.00243.x     Document Type: Article

References (22)

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